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FARKLI ORANLARDA YAYIKALTI TOZU KULLANILARAK ÜRETİLEN DONDURMALARIN BAZI ÖZELLİKLERİ
by
DOĞAN ÖZSUNGUR
,
Esin
,
KANCA, Nazlı
,
GÜRSOY, Ayşe
Published in
Gıda
(30.08.2022)
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