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Published in Molecular ecology (01.01.2015)
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Association between platelet parameters and mortality in coronavirus disease 2019: Retrospective cohort study
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Published in Platelets (Edinburgh) (18.05.2020)
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Salt‐Assisted Toughening of Protein Hydrogel with Controlled Degradation for Bone Regeneration
Jiang, Li‐Bo, Su, Di‐Han, Ding, Sheng‐Long, Zhang, Qi‐Chen, Li, Ze‐Fang, Chen, Fan‐Cheng, Ding, Wang, Zhang, Shu‐Tian, Dong, Jian
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Published in Advanced functional materials (01.06.2019)
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Seasonal variations of profiles of antibiotic resistance genes and virulence factor genes in household dust from Beijing, China revealed by the metagenomics
Zhou, Zhi-Zi, Zhu, Jasmine, Yin, Yue, Ding, Long-Jun
Published in The Science of the total environment (10.06.2024)
Published in The Science of the total environment (10.06.2024)
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Microbiomes inhabiting rice roots and rhizosphere
Ding, Long-Jun, Cui, Hui-Ling, Nie, San-An, Long, Xi-En, Duan, Gui-Lan, Zhu, Yong-Guan
Published in FEMS microbiology ecology (01.05.2019)
Published in FEMS microbiology ecology (01.05.2019)
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Xanthine oxidase inhibitory peptides derived from tuna protein: virtual screening, inhibitory activity, and molecular mechanisms
Yu, Zhipeng, Kan, Ruotong, Wu, Sijia, Guo, Hui, Zhao, Wenzhu, Ding, Long, Zheng, Fuping, Liu, Jingbo
Published in Journal of the science of food and agriculture (15.03.2021)
Published in Journal of the science of food and agriculture (15.03.2021)
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Seipin regulates lipid homeostasis by ensuring calcium‐dependent mitochondrial metabolism
Ding, Long, Yang, Xiao, Tian, He, Liang, Jingjing, Zhang, Fengxia, Wang, Guodong, Wang, Yingchun, Ding, Mei, Shui, Guanghou, Huang, Xun
Published in The EMBO journal (03.09.2018)
Published in The EMBO journal (03.09.2018)
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Quinoa Peptides Alleviate Obesity in Mice Induced by a High‐Fat Diet via Regulating of the PPAR‐α/γ Signaling Pathway and Gut Microbiota
Li, Yiju, Feng, Zhi, Wu, Tianliang, You, Haixi, Wang, Wei, Liu, Xuebo, Ding, Long
Published in Molecular nutrition & food research (01.11.2023)
Published in Molecular nutrition & food research (01.11.2023)
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