Short- and long-term biomarkers for bacterial robustness: a framework for quantifying correlations between cellular indicators and adaptive behavior
den Besten, Heidy M W, Arvind, Aarathi, Gaballo, Heidi M S, Moezelaar, Roy, Zwietering, Marcel H, Abee, Tjakko
Published in PloS one (29.10.2010)
Published in PloS one (29.10.2010)
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Journal Article
Quantification of the Effects of Salt Stress and Physiological State on Thermotolerance of Bacillus cereus ATCC 10987 and ATCC 14579
Besten, Heidy M.W. den, Mataragas, Marios, Moezelaar, Roy, Abee, Tjakko, Zwietering, Marcel H
Published in Applied and Environmental Microbiology (01.09.2006)
Published in Applied and Environmental Microbiology (01.09.2006)
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Journal Article
Quantitative Analysis of Population Heterogeneity of the Adaptive Salt Stress Response and Growth Capacity of Bacillus cereus ATCC 14579
den Besten, Heidy M.W, Ingham, Colin J, van Hylckama Vlieg, Johan E.T, Beerthuyzen, Marke M, Zwietering, Marcel H, Abee, Tjakko
Published in Applied and Environmental Microbiology (01.08.2007)
Published in Applied and Environmental Microbiology (01.08.2007)
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Journal Article
Antimicrobial evaluation of red, phytoalexin-rich sorghum food biocolorant
Akogou, Folachodé U G, Besten, Heidy M W den, Kayodé, A P Polycarpe, Fogliano, Vincenzo, Linnemann, Anita R
Published in PloS one (21.03.2018)
Published in PloS one (21.03.2018)
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Journal Article
Direct-Imaging-Based Quantification of Bacillus cereus ATCC 14579 Population Heterogeneity at a Low Incubation Temperature
den Besten, Heidy M.W, Garcia, Diego, Moezelaar, Roy, Zwietering, Marcel H, Abee, Tjakko
Published in Applied and Environmental Microbiology (01.02.2010)
Published in Applied and Environmental Microbiology (01.02.2010)
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Journal Article
Landscape of Stress Response and Virulence Genes Among Listeria monocytogenes Strains
Lakicevic, Brankica Z, Den Besten, Heidy M W, De Biase, Daniela
Published in Frontiers in microbiology (20.01.2022)
Published in Frontiers in microbiology (20.01.2022)
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Journal Article
Diversity assessment of Listeria monocytogenes biofilm formation: Impact of growth condition, serotype and strain origin
Kadam, Sachin R., den Besten, Heidy M.W., van der Veen, Stijn, Zwietering, Marcel H., Moezelaar, Roy, Abee, Tjakko
Published in International journal of food microbiology (01.08.2013)
Published in International journal of food microbiology (01.08.2013)
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Journal Article
Impact of Sorbic Acid on Germination and Outgrowth Heterogeneity of Bacillus cereus ATCC 14579 Spores
DEN BESTEN, Heidy M. W, VAN MELIS, Clint C. J, SANDERS, Jan Willem, NIEROP GROOT, Masja N, ABEE, Tjakko
Published in Applied and Environmental Microbiology (01.12.2012)
Published in Applied and Environmental Microbiology (01.12.2012)
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Journal Article
QSAR-based molecular signatures of prenylated (iso)flavonoids underlying antimicrobial potency against and membrane-disruption in Gram positive and Gram negative bacteria
Araya-Cloutier, Carla, Vincken, Jean-Paul, van de Schans, Milou G. M., Hageman, Jos, Schaftenaar, Gijs, den Besten, Heidy M. W., Gruppen, Harry
Published in Scientific reports (18.06.2018)
Published in Scientific reports (18.06.2018)
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Journal Article
Genomic characteristics of Listeria monocytogenes isolated during mushroom (Agaricus bisporus) production and processing
Lake, Frank B., van Overbeek, Leo S., Baars, Johan J.P., Koomen, Jeroen, Abee, Tjakko, den Besten, Heidy M.W.
Published in International journal of food microbiology (16.12.2021)
Published in International journal of food microbiology (16.12.2021)
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Journal Article
Next generation of microbiological risk assessment: Potential of omics data for exposure assessment
den Besten, Heidy M.W., Amézquita, Alejandro, Bover-Cid, Sara, Dagnas, Stéphane, Ellouze, Mariem, Guillou, Sandrine, Nychas, George, O'Mahony, Cian, Pérez-Rodriguez, Fernando, Membré, Jeanne-Marie
Published in International journal of food microbiology (20.12.2018)
Published in International journal of food microbiology (20.12.2018)
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Journal Article
A single point mutation in the Listeria monocytogenes ribosomal gene rpsU enables SigB activation independently of the stressosome and the anti-sigma factor antagonist RsbV
Ma, Xuchuan, Tempelaars, Marcel H, Zwietering, Marcel H, Boeren, Sjef, O'Byrne, Conor P, den Besten, Heidy M W, Abee, Tjakko
Published in Frontiers in microbiology (12.03.2024)
Published in Frontiers in microbiology (12.03.2024)
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Journal Article
Heat resistance of spores of 18 strains of Geobacillus stearothermophilus and impact of culturing conditions
Wells-Bennik, Marjon H.J., Janssen, Patrick W.M., Klaus, Verena, Yang, Chi, Zwietering, Marcel H., Den Besten, Heidy M.W.
Published in International journal of food microbiology (16.02.2019)
Published in International journal of food microbiology (16.02.2019)
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Journal Article
Ribosomal mutations enable a switch between high fitness and high stress resistance in Listeria monocytogenes
Koomen, Jeroen, Ma, Xuchuan, Bombelli, Alberto, Tempelaars, Marcel H, Boeren, Sjef, Zwietering, Marcel H, den Besten, Heidy M W, Abee, Tjakko
Published in Frontiers in microbiology (28.03.2024)
Published in Frontiers in microbiology (28.03.2024)
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Journal Article
Guidance on validation of lethal control measures for foodborne pathogens in foods
Ceylan, Erdogan, Amezquita, Alejandro, Anderson, Nathan, Betts, Roy, Blayo, Laurence, Garces‐Vega, Francisco, Gkogka, Elissavet, Harris, Linda J., McClure, Peter, Winkler, Anett, den Besten, Heidy M. W.
Published in Comprehensive reviews in food science and food safety (01.05.2021)
Published in Comprehensive reviews in food science and food safety (01.05.2021)
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Journal Article
Different carbon sources result in differential activation of sigma B and stress resistance in Listeria monocytogenes
Crespo Tapia, Natalia, Dorey, Amber L., Gahan, Cormac G.M., den Besten, Heidy M.W., O'Byrne, Conor P., Abee, Tjakko
Published in International journal of food microbiology (02.05.2020)
Published in International journal of food microbiology (02.05.2020)
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Journal Article