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Djordjevic, D, Cercaci, L, Alamed, J, McClements, D.J, Decker, E.A
Published in Journal of food science (01.04.2008)
Published in Journal of food science (01.04.2008)
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Antioxidant Activity of Whey in a Salmon Oil Emulsion
Tong, L.M., Sasaki, S., McClements, D.J., Decker, E.A.
Published in Journal of food science (01.11.2000)
Published in Journal of food science (01.11.2000)
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Journal Article