Physicochemical and Antioxidant Properties of Chitosan Films Incorporated with Cinnamon Oil
López-Mata, Marco A., Ruiz-Cruz, Saul, Silva-Beltrán, Norma Patricia, Ornelas-Paz, José de Jesús, Ocaño-Higuera, Víctor Manuel, Rodríguez-Félix, Francisco, Cira-Chávez, Luis A., Del-Toro-Sánchez, C. L., Shirai, Keiko
Published in International Journal of Polymer Science (01.01.2015)
Published in International Journal of Polymer Science (01.01.2015)
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Journal Article
Effect of phytosanitary irradiation on the postharvest quality of Seedless Kishu mandarins (Citrus kinokuni mukakukishu)
Ornelas-Paz, José de Jesús, Meza, María Belén, Obenland, David, Rodríguez (Friscia), Karina, Jain, Akanksha, Thornton, Shantaè, Prakash, Anuradha
Published in Food chemistry (01.09.2017)
Published in Food chemistry (01.09.2017)
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Improving the nutraceutical value of mango during ripening by postharvest irradiation with blue LEDs via enhancing of antioxidant enzyme activities
Chávez‐Zaragoza, Karen, Morales‐Guerrero, Alejandro, Colín‐Chávez, Citlali, Tovar‐Díaz, Luis, Ornelas‐Paz, José de Jesús, Osuna‐Castro, Juan A., Vargas‐Arispuro, Irasema, Martínez‐Téllez, Miguel A., Virgen‐Ortiz, Jose J.
Published in International journal of food science & technology (01.04.2022)
Published in International journal of food science & technology (01.04.2022)
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Journal Article
Phenolic Compounds of Potato Peel Extracts: Their Antioxidant Activity and Protection against Human Enteric Viruses
Silva-BeltrÁn, Norma Patricia, Chaidez-Quiroz, Cristóbal, López-Cuevas, Osvaldo, Ruiz-Cruz, Saul, López-Mata, Marco A, Del-Toro-SÁnchez, Carmen Lizette, Marquez-Rios, Enrique, Ornelas-Paz, José de Jesús
Published in Journal of microbiology and biotechnology (28.02.2017)
Published in Journal of microbiology and biotechnology (28.02.2017)
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Journal Article
Molecular and Morphological characterization of multiple nucleopolyhedrovirus from Mexico and their insecticidal activity against Spodoptera frugiperda (Lepidoptera: Noctuidae)
Ordóñez‐García, Magali, Rios‐Velasco, Claudio, Ornelas‐Paz, José de Jesús, Bustillos‐Rodríguez, Juan Carlos, Acosta‐Muñiz, Carlos Horacio, Berlanga‐Reyes, David Ignacio, Salas‐Marina, Miguel Ángel, Cambero‐Campos, Octavio Jhonathan, Gallegos‐Morales, Gabriel
Published in Journal of applied entomology (1986) (01.02.2020)
Published in Journal of applied entomology (1986) (01.02.2020)
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Journal Article
Total Phenolic, Flavonoid, Tomatine, and Tomatidine Contents and Antioxidant and Antimicrobial Activities of Extracts of Tomato Plant
Norma Patricia Silva-Beltrán, Saul Ruiz-Cruz, Luis Alberto Cira-Chávez, María Isabel Estrada-Alvarado, José de Jesús Ornelas-Paz, Marco Antonio López-Mata, Carmen Lizette Del-Toro-Sánchez, J. Fernando Ayala-Zavala, Enrique Márquez-Ríos
Published in International Journal of Analytical Chemistry (01.01.2015)
Published in International Journal of Analytical Chemistry (01.01.2015)
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Journal Article
Antagonistic effect of volatile and non-volatile compounds from Streptomyces strains on cultures of several phytopathogenic fungi
Corral, Daniel Alonso Pérez, Paz, José de Jesús Ornelas, Orozco, Guadalupe Isela Olivas, Muñiz, Carlos Horacio Acosta, Marina, Miguel Ángel Salas, Cisneros, María Fernanda Ruiz, Corral, Francisco Javier Molina, Pavía, Sylvia Patricia Fernández, Velasco, Claudio Rios
Published in Emirates Journal of Food and Agriculture (01.12.2020)
Published in Emirates Journal of Food and Agriculture (01.12.2020)
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Journal Article
Streptomyces strains inhibit the growth of Fusarium kuroshium and Fusarium solani and promote the growth of Arabidopsis thaliana
Ruiz-Cisneros, María Fernanda, Ornelas-Paz, José de Jesús, Pérez-Corral, Daniel Alonso, Olivas-Orozco, Guadalupe Isela, Berlanga-Reyes, David Ignacio, Cambero-Campos, Octavio Jhonathan, Estrada-Virgen, Mario Orlando, Ordaz-Silva, Salvador, Salas-Marina, Miguel Ángel, Rios-Velasco, Claudio
Published in Biocontrol science and technology (03.05.2024)
Published in Biocontrol science and technology (03.05.2024)
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Journal Article
Use of organogel‐based emulsions (o/w) as a tool to increase the bioaccessibility of lupeol, curcumin, and quercetin
Rocha‐Guzmán, Nuria Elizabeth, Cháirez‐Ramírez, Manuel Humberto, Pérez‐Martínez, Jamie David, Rosas‐Flores, Walfred, Ornelas‐Paz, José de Jesús, Moreno‐Jiménez, Martha Rocio, González‐Laredo, Rubén Francisco, Gallegos‐Infante, Jose Alberto
Published in Journal of the American Oil Chemists' Society (01.12.2021)
Published in Journal of the American Oil Chemists' Society (01.12.2021)
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Journal Article
Physicochemical properties of apple juice during sequential steps of the industrial processing and functional properties of pectin fractions from the generated pomace
Ramos-Aguilar, Ana L., Victoria-Campos, Claudia I., Ochoa-Reyes, Emilio, Ornelas-Paz, José de Jesús, Zamudio-Flores, Paul B., Rios-Velasco, Claudio, Reyes-Hernández, Jaime, Pérez-Martínez, Jaime D., Ibarra-Junquera, Vrani
Published in Food science & technology (01.12.2017)
Published in Food science & technology (01.12.2017)
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Journal Article
Prevalence, typing and phylogenetic analysis of Melissococcus plutonius strains from bee colonies of the State of Chihuahua, Mexico
de León-Door, Adrián Ponce, Romo-Chacón, Alejandro, Rios-Velasco, Claudio, Zamudio-Flores, Paul Baruk, Ornelas-Paz, José de Jesús, Acosta-Muñiz, Carlos H.
Published in Journal of invertebrate pathology (01.11.2018)
Published in Journal of invertebrate pathology (01.11.2018)
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Journal Article
Nitrogen dynamics model in zero water exchange, low salinity intensive ponds of white shrimp, Litopenaeus vannamei, at Colima, Mexico
Castillo Soriano, Francisco A., Ibarra Junquera, Vrani, Escalante Minakata, Pilar, Mendoza Cano, Oliver, Ornelas Paz, Jose de Jesus, Ramirez, Juan C. Almanza, Meyer Willerer, Alejandro O.
Published in Latin american journal of aquatic research (01.01.2013)
Published in Latin american journal of aquatic research (01.01.2013)
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Journal Article
Chemical constitution and effect of extracts of tomato plants byproducts on the enteric viral surrogates
Silva-Beltrán, Norma Patricia, Ruiz-Cruz, Saul, Chaidez, Cristobal, Ornelas-Paz, José de Jesús, López-Mata, Marco A., Márquez-Ríos, Enrique, Estrada, Maria Isabel
Published in International journal of environmental health research (04.05.2015)
Published in International journal of environmental health research (04.05.2015)
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Journal Article
Physicochemical, antimicrobial and antioxidant properties of chitosan films incorporated with carvacrol
López-Mata, Marco A, Ruiz-Cruz, Saul, Silva-Beltrán, Norma P, Ornelas-Paz, José de Jesús, Zamudio-Flores, Paul B, Burruel-Ibarra, Silvia E
Published in Molecules (Basel, Switzerland) (07.11.2013)
Published in Molecules (Basel, Switzerland) (07.11.2013)
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Journal Article
The Effect of Extraction Conditions on the Chemical Characteristics of Pectin from Opuntia ficus indica Cladode Flour
Pérez-Martínez, Jaime David, Sánchez-Becerril, Mayra, Ornelas-Paz, José de Jesús, González-Chávez, Marco M., Ibarra-Junquera, Vrani, Escalante-Minakata, Pilar
Published in Journal of polymers and the environment (01.12.2013)
Published in Journal of polymers and the environment (01.12.2013)
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Journal Article
Phytosanitary irradiation effects on fresh produce quality – A review
Golding, John B., Uthairatanakij, Apiradee, Ornelas-Paz, José de Jesús, Prakash, Anuradha
Published in Postharvest biology and technology (01.05.2024)
Published in Postharvest biology and technology (01.05.2024)
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Journal Article
Gastrointestinal metabolism and bioaccessibility of selected anthocyanins isolated from commonly consumed fruits
Victoria-Campos, Claudia Inés, Ornelas-Paz, José de Jesús, Rocha-Guzmán, Nuria Elizabeth, Gallegos-Infante, José Alberto, Failla, Mark L., Pérez-Martínez, Jaime David, Rios-Velasco, Claudio, Ibarra-Junquera, Vrani
Published in Food chemistry (30.07.2022)
Published in Food chemistry (30.07.2022)
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Journal Article
The effect of interfacial interactions on the rheology of water in oil emulsions oleogelled by candelilla wax and saturated triacylglycerols
García-González, Diego Orlando, Yánez-Soto, Bernardo, Dibildox-Alvarado, Elena, Ornelas-Paz, José de Jesús, Pérez-Martínez, Jaime David
Published in Food science & technology (01.07.2021)
Published in Food science & technology (01.07.2021)
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