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METHOD OF FERMENTATION OF WORT IN PRODUCTION OF FRUIT AND BERRY WINE
by
TELEGIN YURIJ A,SU
,
SARISHVILI NASKID G,SU
,
DAUKSHIS YUOZAS P
,
SU
,
MEKHUZLA NIKOLAJ A,SU
,
PARAGULGOV OSMAN D,SU
,
STORCHEVOJ EVGENIJ N,SU
Year of Publication
15.03.1979
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Patent
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Patent
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chemistry
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beer
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biochemistry
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esp@cenet
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