Search Results - "DAR, Mohd A." :: K.UTB vyhledávací portál

Yeast CAF-1 assembles histone (H3-H4)2 tetramers prior to DNA deposition

by Winkler, Duane D, Zhou, Hui, Dar, Mohd A, Zhang, Zhiguo, Luger, Karolin
Published in Nucleic acids research (01.11.2012)

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A review on phorate persistence, toxicity and remediation by bacterial communities

by DAR, Mohd A., BABA, Zahoor A., KAUSHIK, Garima
Published in Pedosphere (01.02.2022)

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Gamma irradiation induced modification of bean polysaccharides: Impact on physicochemical, morphological and antioxidant properties

by HUSSAIN, Peerzada R, WANI, Idrees A, SURADKAR, Prashant P, DAR, Mohd A
Published in Carbohydrate polymers (22.09.2014)

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Potential of carboxymethyl cellulose and γ-irradiation to maintain quality and control disease of peach fruit

by Hussain, Peerzada R., Suradkar, Prashant P., Wani, Ali M., Dar, Mohd A.
Published in International journal of biological macromolecules (01.01.2016)

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Yeast CAF-1 assembles histone (H3-H4) 2 tetramers prior to DNA deposition

by Winkler, Duane D, Zhou, Hui, Dar, Mohd A, Zhang, Zhiguo, Luger, Karolin
Published in Nucleic acids research (19.09.2017)

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Amelioration of Experimental Hepatotoxicity in Rats by Portulaca oleracea Linn. from Kashmir Himalaya

by Dar, Mohd A, Mir, Prince A, Masoodi, Mubashir H, Alqahtani, Ali S, Siddiqui, Nasir A, Ahmad, Bahar
Published in Combinatorial chemistry & high throughput screening (01.05.2022)

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Retention of storage quality and post-refrigeration shelf-life extension of plum (Prunus domestica L.) cv. Santa Rosa using combination of carboxymethyl cellulose (CMC) coating and gamma irradiation

by Hussain, Peerzada R., Suradkar, Prashant P., Wani, Ali M., Dar, Mohd A.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.02.2015)

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Effect of edible coating and gamma irradiation on inhibition of mould growth and quality retention of strawberry during refrigerated storage

by Hussain, Peerzada R., Dar, Mohd A., Wani, Ali M.
Published in International journal of food science & technology (01.11.2012)

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Carboxymethyl Cellulose Coating and Low-Dose Gamma Irradiation Improves Storage Quality and Shelf Life of Pear (Pyrus Communis L., Cv. Bartlett/William)

by Hussain, Peerzada R., Meena, Raghuveer S., Dar, Mohd A., Wani, Ali M.
Published in Journal of food science (01.11.2010)

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Effect of combination treatment of gamma irradiation and ascorbic acid on physicochemical and microbial quality of minimally processed eggplant (Solanum melongena L.)

by Hussain, Peerzada R., Omeera, A, Suradkar, Prashant P., Dar, Mohd A.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.10.2014)

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Impact of radiation processing on quality during storage and post-refrigeration decay of plum (Prunus domestica L.) cv. Santaroza

by Hussain, Peerzada R., Dar, Mohd A., Wani, Ali M.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.04.2013)

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Gamma irradiation induced enhancement of phenylalanine ammonia-lyase (PAL) and antioxidant activity in peach ( Prunus persica Bausch, Cv. Elberta)

by Hussain, Peerzada R., Wani, Ali M., Meena, Raghuveer S., Dar, Mohd A.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.09.2010)

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Gamma irradiation of sun-dried apricots ( Prunus armeniaca L.) for quality maintenance and quarantine purposes

by Hussain, Peerzada R., Meena, Raghuveer S., Dar, Mohd A., Wani, Ali M.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.07.2011)

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