Occurrence, characterization and antimicrobial resistance of enterotoxigenic Staphylococcus aureus isolated from meat and dairy products
Normanno, G., La Salandra, G., Dambrosio, A., Quaglia, N.C., Corrente, M., Parisi, A., Santagada, G., Firinu, A., Crisetti, E., Celano, G.V.
Published in International journal of food microbiology (20.04.2007)
Published in International journal of food microbiology (20.04.2007)
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Journal Article
Methicillin-resistant Staphylococcus aureus (MRSA) in foods of animal origin product in Italy
Normanno, G., Corrente, M., La Salandra, G., Dambrosio, A., Quaglia, N.C., Parisi, A., Greco, G., Bellacicco, A.L., Virgilio, S., Celano, G.V.
Published in International journal of food microbiology (30.06.2007)
Published in International journal of food microbiology (30.06.2007)
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Journal Article
Survival of Escherichia coli O157:H7 during the manufacture and ripening of Cacioricotta goat cheese
Ioanna, F., Quaglia, N.C., Storelli, M.M., Castiglia, D., Goffredo, E., Storelli, A., De Rosa, M., Normanno, G., Jambrenghi, A. Caputi, Dambrosio, A.
Published in Food microbiology (01.04.2018)
Published in Food microbiology (01.04.2018)
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Journal Article
Coagulase-positive Staphylococci and Staphylococcus aureus in food products marketed in Italy
Normanno, G., Firinu, A., Virgilio, S., Mula, G., Dambrosio, A., Poggiu, A., Decastelli, L., Mioni, R., Scuota, S., Bolzoni, G., Di Giannatale, E., Salinetti, A.P., La Salandra, G., Bartoli, M., Zuccon, F., Pirino, T., Sias, S., Parisi, A., Quaglia, N.C., Celano, G.V.
Published in International journal of food microbiology (01.01.2005)
Published in International journal of food microbiology (01.01.2005)
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Journal Article
High occurrence of Helicobacter pylori in raw goat, sheep and cow milk inferred by glmM gene: A risk of food-borne infection?
Quaglia, N.C., Dambrosio, A., Normanno, G., Parisi, A., Patrono, R., Ranieri, G., Rella, A., Celano, G.V.
Published in International journal of food microbiology (10.05.2008)
Published in International journal of food microbiology (10.05.2008)
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Journal Article
Vibrio parahaemolyticus, Vibrio vulnificus and microorganisms of fecal origin in mussels ( Mytilus galloprovincialis) sold in the Puglia region (Italy)
Normanno, G., Parisi, A., Addante, N., Quaglia, N.C., Dambrosio, A., Montagna, C., Chiocco, D.
Published in International journal of food microbiology (01.02.2006)
Published in International journal of food microbiology (01.02.2006)
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Journal Article
Development of a multiplex PCR for rapid detection of verocytotoxin-producing Escherichia coli O26 in raw milk and ground beef
Lorusso, V, Dambrosio, A, Quaglia, N C, Parisi, A, Lasalandra, G, Mula, G, Virgilio, S, Lucifora, G, Dario, M, Normanno, G
Published in Journal of food protection (01.01.2011)
Published in Journal of food protection (01.01.2011)
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Journal Article
Prevalence, molecular characterization and antimicrobial resistance of thermophilic Campylobacter isolates from cattle, hens, broilers and broiler meat in south-eastern Italy
Parisi, A, Lanzilotta, S.G, Addante, N, Normanno, G, Di Modugno, G, Dambrosio, A, Montagna, C.O
Published in Veterinary research communications (01.01.2007)
Published in Veterinary research communications (01.01.2007)
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Journal Article
Escherichia coli O26 in minced beef: Prevalence, characterization and antimicrobial resistance pattern
Dambrosio, A., Lorusso, V., Quaglia, N.C., Parisi, A., La Salandra, G., Virgilio, S., Mula, G., Lucifora, G., Celano, G.V., Normanno, G.
Published in International journal of food microbiology (15.09.2007)
Published in International journal of food microbiology (15.09.2007)
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Journal Article
Survival of Helicobacter pylori in artificially contaminated ultrahigh temperature and pasteurized milk
Quaglia, N.C, Dambrosio, A, Normanno, G, Parisi, A, Firinu, A, Lorusso, V, Celano, G.V
Published in Food microbiology (01.05.2007)
Published in Food microbiology (01.05.2007)
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Journal Article
Comparison of methods for the detection of methicillin resistance in Staphylococcus aureus isolates from food products
Corrente, M, Normanno, G, Martella, V, Bellacicco, A.L, Quaglia, N.C, Dambrosio, A, Buonavoglia, D, D'Abramo, M, Buonavoglia, C
Published in Letters in applied microbiology (01.11.2007)
Published in Letters in applied microbiology (01.11.2007)
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Journal Article
DETECTION OF Helicobacter pylori IN GASTRIC MUCOSA OF SHEEP: PRELIMINARY RESULTS
Quaglia, N.C., Dambrosio, A., Normanno, G., Alberti, F., Rella, A., Tamborrino, C., Celano, G.V.
Published in Italian journal of food safety (01.02.2013)
Published in Italian journal of food safety (01.02.2013)
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Journal Article
Escherichia coli O26 IN RAW BUFFALO MILK: PRELIMINARY RESULTS
Lorusso, V., Normanno, G., Dambrosio, A., Carosielli, L., Carrabs, G., Loiudice, C., Rella, A., Celano, G.V.
Published in Italian journal of food safety (01.02.2013)
Published in Italian journal of food safety (01.02.2013)
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Journal Article
Multiplex-touchdown PCR assay for the detection and genotyping of Helicobacter pylori from artificially contaminated sheep milk
Quaglia, N.C, Normanno, G, Dambrosio, A, Celano, G.V, Parisi, A, Firinu, A, Buonavoglia, C
Published in Journal of food protection (01.10.2005)
Published in Journal of food protection (01.10.2005)
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Journal Article
P1596 Occurrence and enterotoxic characterisation of methicillin-resistant Staphylococcus aureus from raw milk in southern Italy
Dambrosio, A, La Salandra, G, Corrente, M, Quaglia, N.C, Lorusso, V, Germinario, G.L, Mula, G, Normanno, G, Celano, G.V
Published in International journal of antimicrobial agents (2007)
Published in International journal of antimicrobial agents (2007)
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Journal Article
Coagulase-positive Staphylococci and in food products marketed in Italy
NORMANNO, G, FIRINU, A, VIRGILIO, S, MULA, G, DAMBROSIO, A, POGGIU, A, DECASTELLI, L, MIONI, R, SCUOTA, S, BOLZONI, G
Published in International journal of food microbiology (15.01.2005)
Published in International journal of food microbiology (15.01.2005)
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Journal Article
Typing of Escherichia coli O157 strains isolated from fresh sausage
Normanno, G., Parisi, A., Dambrosio, A., Quaglia, N.C., Montagna, D., Chiocco, D., Celano, G.V.
Published in Food microbiology (01.02.2004)
Published in Food microbiology (01.02.2004)
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Journal Article
Market survey of Vibrio spp. and other microrganisms in Italian shellfish
Parisi, A, Normanno, G, Addante, N, Dambrosio, A, Montagna, C.O, Quaglia, N.C, Celano, G.V, Chiocco, D
Published in Journal of food protection (01.10.2004)
Published in Journal of food protection (01.10.2004)
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