by Bedford, R., Tiede, C., Hughes, R., Curd, A., McPherson, M. J., Peckham, Michelle, Tomlinson, Darren C.
Published in Biophysical reviews (01.08.2017)

by Siano, R., Chapelle, A., Antoine, V., Michel-Guillou, E., Rigaut-Jalabert, F., Guillou, L., Hégaret, H., Leynaert, A., Curd, A.
Published in Marine policy (01.07.2020)

by Simova-Curd, Stefka A, Huder, Jon B, Boeni, Jurg, Robert, Nadia, Hatt, Jean-Michel
Published in Avian pathology (01.06.2010)

by Curd, A. J.
Published in The Journal of Science Policy and Research Management (1987)

by CARLOS A. FENNY, DAVID P. SCHULTZ, IAN L. PRICE, DAVID A. CURD
Year of Publication 05.08.2014

by CARLOS A. FENNY, DAVID P. SCHULTZ, IAN L. PRICE, DAVID A. CURD
Year of Publication 02.12.2003

by CARLOS A. FENNY, DAVID P. SCHULTZ, IAN L. PRICE, DAVID A. CURD
Year of Publication 12.04.2005

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 07.03.2012

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 21.10.2009

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 13.10.2009

by Fenny, Carlos A, Schultz, David P, Price, Ian L, Curd, David A
Year of Publication 28.02.2006

by SCHULTZ DAVID P, FENNY CARLOS A, CURD DAVID A, PRICE IAN L
Year of Publication 28.02.2006

by SCHULZ DAVID P, FENNY CARLOS A, CURD DAVID A, PRICE IAN L
Year of Publication 10.08.2005

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 14.07.2005

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 09.02.2005

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 27.11.2003

by SCHULTZ, DAVID P, PRICE, IAN L, CURD, DAVID A, FENNY, CARLOS A
Year of Publication 27.11.2003

by Idli dosa batter soonKMF is planning to launch Nandini idli, batter in the next two months riding piggyback on its huge sale network in the stateJagadish said they already have 160plus products in the market, a consumer buying milk curd or bread will naturally look for idli, dosa batter We are finalizing the tender process for a copacker Though there are already private players we have advantages that others do not have The batter price will likely be on par with that of similar products available in the market the MD said
Published in The Times of India (Online) (26.06.2024)

by Choi, G.H., Chungju National University, Jeungpyeong, Republic of Korea, Kim, K.C., Heungjin Soybean Curd Food Co., Jeungpyeong, Republic of Korea, Lee, K.H., Chungju National University, Jeungpyeong, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2010)

by FONTANA CARLOS ALBERTO, VINK CARLOS ENRIQUE, CURD, CALEB, L
Year of Publication 28.06.2024