Augmentation of α-amylase and α-glucosidase inhibitory properties of Callerya speciosa root extracts: An exploration through simulated human gastrointestinal digestion
Quan, N V, Xuan, T D, Anh, L H, Cuc, D T K, Khanh, T D
Published in International food research journal (01.07.2024)
Published in International food research journal (01.07.2024)
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