The Physicochemical, Microbiological, and Structural Changes in Beef Are Dependent on the Ultrasound System, Time, and One-Side Exposition
Carrillo-Lopez, Luis M, Cruz-Garibaldi, Bianka Y, Huerta-Jimenez, Mariana, Garcia-Galicia, Ivan A, Alarcon-Rojo, Alma D
Published in Molecules (Basel, Switzerland) (15.01.2022)
Published in Molecules (Basel, Switzerland) (15.01.2022)
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