Extraction of bioactive compounds against cardiovascular diseases from Lentinula edodes using a sequential extraction method
Morales, Diego, Piris, Adriana J., Ruiz‐Rodriguez, Alejandro, Prodanov, Marin, Soler‐Rivas, Cristina
Published in Biotechnology progress (01.05.2018)
Published in Biotechnology progress (01.05.2018)
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Journal Article
Radical scavenging activities, endogenous oxidative enzymes and total phenols in edible mushrooms commonly consumed in Europe
Ramírez-Anguiano, Ana Cristina, Santoyo, Susana, Reglero, Guillermo, Soler-Rivas, Cristina
Published in Journal of the science of food and agriculture (01.09.2007)
Published in Journal of the science of food and agriculture (01.09.2007)
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Journal Article
Testing the effect of combining innovative extraction technologies on the biological activities of obtained β-glucan-enriched fractions from Lentinula edodes
Morales, Diego, Smiderle, Fhernanda Ribeiro, Villalva, Marisol, Abreu, Hellen, Rico, Claudia, Santoyo, Susana, Iacomini, Marcello, Soler-Rivas, Cristina
Published in Journal of functional foods (01.09.2019)
Published in Journal of functional foods (01.09.2019)
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Journal Article
Meat-based functional foods for dietary equilibrium omega-6/omega-3
Reglero, Guillermo, Frial, Paloma, Cifuentes, Alejandro, García-Risco, Mónica R, Jaime, Laura, Marin, Francisco R, Palanca, Vicente, Ruiz-Rodríguez, Alejandro, Santoyo, Susana, Señoráns, Francisco J, Soler-Rivas, Cristina, Torres, Carlos, Ibañez, Elena
Published in Molecular nutrition & food research (01.10.2008)
Published in Molecular nutrition & food research (01.10.2008)
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Journal Article
RNA-Seq, Bioinformatic Identification of Potential MicroRNA-like Small RNAs in the Edible Mushroom Agaricus bisporus and Experimental Approach for Their Validation
Marin, Francisco R, Dávalos, Alberto, Kiltschewskij, Dylan, Crespo, Maria C, Cairns, Murray, Andrés-León, Eduardo, Soler-Rivas, Cristina
Published in International journal of molecular sciences (28.04.2022)
Published in International journal of molecular sciences (28.04.2022)
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Journal Article
Mushrooms do not contain flavonoids
Gil-Ramírez, Alicia, Pavo-Caballero, Cristina, Baeza, Esther, Baenas, Nieves, Garcia-Viguera, Cristina, Marín, Francisco R., Soler-Rivas, Cristina
Published in Journal of functional foods (01.08.2016)
Published in Journal of functional foods (01.08.2016)
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Journal Article
Pressurized water extraction of β-glucan enriched fractions with bile acids-binding capacities obtained from edible mushrooms
Palanisamy, Marimuthu, Aldars-García, Laila, Gil-Ramírez, Alicia, Ruiz-Rodríguez, Alejandro, Marín, Francisco R., Reglero, Guillermo, Soler-Rivas, Cristina
Published in Biotechnology progress (01.03.2014)
Published in Biotechnology progress (01.03.2014)
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Journal Article
Effect of ergosterol-enriched extracts obtained from Agaricus bisporus on cholesterol absorption using an in vitro digestion model
Gil-Ramírez, Alicia, Ruiz-Rodríguez, Alejandro, Marín, Francisco R., Reglero, Guillermo, Soler-Rivas, Cristina
Published in Journal of functional foods (01.11.2014)
Published in Journal of functional foods (01.11.2014)
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Journal Article
Modulation of cholesterol-related gene expression by ergosterol and ergosterol-enriched extracts obtained from Agaricus bisporus
Gil-Ramírez, Alicia, Caz, Víctor, Martin-Hernandez, Roberto, Marín, Francisco R., Largo, Carlota, Rodríguez-Casado, Arantxa, Tabernero, María, Ruiz-Rodríguez, Alejandro, Reglero, Guillermo, Soler-Rivas, Cristina
Published in European journal of nutrition (01.04.2016)
Published in European journal of nutrition (01.04.2016)
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Journal Article
Characterization of the Total Free Radical Scavenger Capacity of Vegetable Oils and Oil Fractions Using 2,2-Diphenyl-1-picrylhydrazyl Radical
Espín, Juan Carlos, Soler-Rivas, Cristina, Wichers, Harry J
Published in Journal of agricultural and food chemistry (01.03.2000)
Published in Journal of agricultural and food chemistry (01.03.2000)
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Journal Article
Application of Pressurized Liquid Extractions to Obtain Bioactive Compounds from Tuber aestivum and Terfezia claveryi
Tejedor-Calvo, Eva, García-Barreda, Sergi, Sánchez, Sergio, Morte, Asunción, Siles-Sánchez, María de Las Nieves, Soler-Rivas, Cristina, Santoyo, Susana, Marco, Pedro
Published in Foods (23.01.2022)
Published in Foods (23.01.2022)
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Journal Article
Pressurized Liquid (PLE) Truffle Extracts Have Inhibitory Activity on Key Enzymes Related to Type 2 Diabetes (α-Glucosidase and α-Amylase)
Tejedor-Calvo, Eva, Morales, Diego, Morillo, Laura, Vega, Laura, Caro, Mercedes, Smiderle, Fhernanda Ribeiro, Iacomini, Marcello, Marco, Pedro, Soler-Rivas, Cristina
Published in Foods (17.07.2023)
Published in Foods (17.07.2023)
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Journal Article
From ‘Farm to Fork’: Exploring the Potential of Nutrient-Rich and Stress-Resilient Emergent Crops for Sustainable and Healthy Food in the Mediterranean Region in the Face of Climate Change Challenges
Matías, Javier, Rodríguez, María José, Carrillo-Vico, Antonio, Casals, Joan, Fondevilla, Sara, Haros, Claudia Mónika, Pedroche, Justo, Aparicio, Nieves, Fernández-García, Nieves, Aguiló-Aguayo, Ingrid, Soler-Rivas, Cristina, Caballero, Pedro A, Morte, Asunción, Rico, Daniel, Reguera, María
Published in Plants (Basel) (01.07.2024)
Published in Plants (Basel) (01.07.2024)
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Journal Article
Study on the 3-hydroxy-3-methyl-glutaryl CoA reductase inhibitory properties of Agaricus bisporus and extraction of bioactive fractions using pressurised solvent technologies
Gil-Ramírez, Alicia, Clavijo, Cristina, Palanisamy, Marimuthu, Ruiz-Rodríguez, Alejandro, Navarro-Rubio, María, Pérez, Margarita, Marín, Francisco R, Reglero, Guillermo, Soler-Rivas, Cristina
Published in Journal of the science of food and agriculture (30.08.2013)
Published in Journal of the science of food and agriculture (30.08.2013)
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Journal Article
Separation and characterization of antioxidants from Spirulina platensis microalga combining pressurized liquid extraction, TLC, and HPLC-DAD
Jaime, Laura, Mendiola, José A., Herrero, Miguel, Soler-Rivas, Cristina, Santoyo, Susana, Señorans, F. Javier, Cifuentes, Alejandro, Ibáñez, Elena
Published in Journal of separation science (01.11.2005)
Published in Journal of separation science (01.11.2005)
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Journal Article
Oleuropein and related compounds
Soler-Rivas, C, Espin, J.C, Wichers, H.J
Published in Journal of the science of food and agriculture (15.05.2000)
Published in Journal of the science of food and agriculture (15.05.2000)
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Journal Article
Testing and Enhancing the in Vitro Bioaccessibility and Bioavailability of Rosmarinus officinalis Extracts with a High Level of Antioxidant Abietanes
Soler-Rivas, Cristina, Marín, Francisco R, Santoyo, Susana, García-Risco, Mónica R, Señoráns, F. Javier, Reglero, Guillermo
Published in Journal of agricultural and food chemistry (27.01.2010)
Published in Journal of agricultural and food chemistry (27.01.2010)
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Journal Article
Screening of edible mushrooms and extraction by pressurized water (PWE) of 3-hydroxy-3-methyl-glutaryl CoA reductase inhibitors
Gil-Ramírez, Alicia, Clavijo, Cristina, Palanisamy, Marimuthu, Ruiz-Rodríguez, Alejandro, Navarro-Rubio, María, Pérez, Margarita, Marín, Francisco R., Reglero, Guillermo, Soler-Rivas, Cristina
Published in Journal of functional foods (01.01.2013)
Published in Journal of functional foods (01.01.2013)
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Journal Article