Evaluation of the in vitro schistosomicidal, leishmanicidal, and trypanocidal activities of the capsaicin metabolite, Capsicum frutescens , and Capsicum baccatum extracts and of their analysis of the main constituents by HPLC/UV and CG/MS
Vaz Soares Martins, Sandra, Cristina Coelho Britto, Angélica, Tozzati, Marcos Gomide, Magalhães, Lizandra Guidi, Silva, Márcio Luis Andrade E, Januário, Ana Helena, Pauletti, Patrícia Mendonça, Crotti, Antônio Eduardo Miller, Passos, Amanda Vargas Dos, Jesus, Ester Gonçalves de, Peixoto, Amanda Diniz, Medeiros, Gabriela Dos Santos, Santos, Mário F C, Cunha, Wilson Roberto
Published in Natural product research (01.02.2024)
Published in Natural product research (01.02.2024)
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Journal Article
Evaluation of the in vitro schistosomicidal, leishmanicidal, and trypanocidal activities of the capsaicin metabolite, Capsicum frutescens, and Capsicum baccatum extracts and of their analysis of the main constituents by HPLC/UV and CG/MS
Vaz Soares Martins, Sandra, Cristina Coelho Britto, Angélica, Tozzati, Marcos Gomide, Magalhães, Lizandra Guidi, Silva, Márcio Luis Andrade e, Januário, Ana Helena, Pauletti, Patrícia Mendonça, Crotti, Antônio Eduardo Miller, Passos, Amanda Vargas dos, Jesus, Ester Gonçalves de, Peixoto, Amanda Diniz, Medeiros, Gabriela dos Santos, Santos, Mário F. C., Cunha, Wilson Roberto
Published in Natural Product Research (16.02.2024)
Published in Natural Product Research (16.02.2024)
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