Irrigation Regimes Affect Fruit Soluble Solids Concentration and Rate of Water Loss of `O'Henry' Peaches
Crisosto, Carlos H, Johnson, R. Scott, Luza, Juvenal G, Crisosto, Gayle M
Published in HortScience (01.10.1994)
Published in HortScience (01.10.1994)
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Journal Article
Hydraulic architecture of sugarcane in relation to patterns of water use during plant development
Meinzer, F.C, Goldstein, G, Neufeld, H.S, Grantz, D.A, Crisosto, G.M
Published in Plant, cell and environment (01.05.1992)
Published in Plant, cell and environment (01.05.1992)
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Journal Article
Segregation of plum and pluot cultivars according to their organoleptic characteristics
Crisosto, Carlos H., Crisosto, Gayle M., Echeverria, Gemma, Puy, Jaume
Published in Postharvest biology and technology (01.06.2007)
Published in Postharvest biology and technology (01.06.2007)
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Journal Article
New quality index based on dry matter and acidity proposed for Hayward kiwifruit
Crisosto, Gayle M, Hasey, Janine, Zegbe, Jorge A, Crisosto, Carlos H
Published in California agriculture (Berkeley, Calif.) (01.04.2012)
Published in California agriculture (Berkeley, Calif.) (01.04.2012)
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Journal Article
Increasing ‘Blackamber’ plum ( Prunus salicina Lindell) consumer acceptance
Crisosto, Carlos H., Garner, David, Crisosto, Gayle M., Bowerman, Earl
Published in Postharvest biology and technology (01.12.2004)
Published in Postharvest biology and technology (01.12.2004)
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Journal Article
Relationship between ripe soluble solids concentration (RSSC) and consumer acceptance of high and low acid melting flesh peach and nectarine ( Prunus persica (L.) Batsch) cultivars
Crisosto, Carlos H., Crisosto, Gayle M.
Published in Postharvest biology and technology (01.12.2005)
Published in Postharvest biology and technology (01.12.2005)
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