Ultraviolet-absorbing compounds in milk are related to forage polyphenols
Besle, J.M., Viala, D., Martin, B., Pradel, P., Meunier, B., Berdagué, J.L., Fraisse, D., Lamaison, J.L., Coulon, J.B.
Published in Journal of dairy science (01.07.2010)
Published in Journal of dairy science (01.07.2010)
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Polyphenolic composition of a permanent pasture: variations related to the period of harvesting
Fraisse, Didier, Carnat, Andrée, Viala, Didier, Pradel, Philippe, Besle, Jean-Michel, Coulon, Jean-Baptiste, Felgines, Catherine, Lamaison, Jean-Louis
Published in Journal of the science of food and agriculture (01.10.2007)
Published in Journal of the science of food and agriculture (01.10.2007)
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Journal Article
Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry: cow milk
Renou, Jean-Pierre, Deponge, Christine, Gachon, Pierre, Bonnefoy, Jean-Claude, Coulon, Jean-Baptiste, Garel, Jean-Paul, Vérité, Raymond, Ritz, Patrick
Published in Food chemistry (2004)
Published in Food chemistry (2004)
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Journal Article
Terpene profiles in Cantal and Saint-Nectaire-type cheese made from raw or pasteurised milk
Cornu, Agnès, Kondjoyan, Nathalie, Martin, Bruno, Verdier-Metz, Isabelle, Pradel, Philippe, Berdagué, Jean-Louis, Coulon, Jean-Baptiste
Published in Journal of the science of food and agriculture (01.09.2005)
Published in Journal of the science of food and agriculture (01.09.2005)
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Journal Article
Milk characterization : Effect of the breed
Ritz, Patrick, Gachon, P., Garel, J.P., Bonnefoy, J.C., Coulon, Jean Baptiste J. B., Renou, J.P.
Published in Food chemistry (2005)
Published in Food chemistry (2005)
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Journal Article
Réforme de structures expérimentales de recherche en production animale en France : de la prospective à la mise en œuvre opérationnelle
Pascal D’hour, Jean-Sylvain Frossard, Chupin, Daniel, Coulon, Jean-Baptiste, Brelurut, Alain, Beckert, Michel, Chemineau, Philippe
Published in Agricultures (Montrouge) (2014)
Published in Agricultures (Montrouge) (2014)
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Journal Article
Effect of extreme walking conditions for dairy cows on milk yield, chemical composition, and somatic cell count
Coulon, J.B. (Institute National de la Recherche Agronomique, Saint Genes Champanelle, France.), Pradel, P, Cochard, T, Poutrel, B
Published in Journal of dairy science (01.04.1998)
Published in Journal of dairy science (01.04.1998)
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Journal Article
Effect of genetic potential and level of feeding on milk protein composition
COULON, JEAN-BAPTISTE, DUPONT, DIDIER, POCHET, SYLVIE, PRADEL, PHILIPPE, DUPLOYER, HELENE
Published in Journal of dairy research (01.11.2001)
Published in Journal of dairy research (01.11.2001)
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Journal Article
Respective effects of milk composition and the cheese-making process on cheese compositional variability in components of nutritional interest
LUCAS, Anthony, ROCK, Edmond, CHAMBA, Jean-Francois, VERDIER-METZ, Isabelle, BRACKET, Patrick, COULON, Jean-Baptiste
Published in Lait (2006)
Published in Lait (2006)
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Journal Article
Relationship between milk fat and protein contents and cheese yield
Verdier-Metz, Isabelle, Coulon, Jean Baptiste J. B., Pradel, Philippe
Published in Animal research (2001)
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Published in Animal research (2001)
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