Isolation and characterization of two molecular weight gliadins of durum wheat: LMWG 45 and LMWC 42. Comparison with gamma-gliadins 45 and 42
Cottenet M, Feillet P, Autran J.C
Published in Comptes rendus des séances de l'Académie des sciences. Série 3, Sciences de la vie (1984)
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Published in Comptes rendus des séances de l'Académie des sciences. Série 3, Sciences de la vie (1984)
Journal Article
Isolation and characterization of gamma-gliadin 45 and 42 compounds associated to viscoelastic characteristics of the gluten of durum wheat
Cottenet M, Autran J.C, Joudrier P
Published in Comptes rendus des séances de l'Académie des sciences. Série 3, Sciences de la vie (1983)
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Published in Comptes rendus des séances de l'Académie des sciences. Série 3, Sciences de la vie (1983)
Journal Article