Seed physiological potential of “dedo-de-moça” pepper in relation to maturation stages and rest periods of the fruits
Gonçalves, Leandro SA, Gomes, Gisely Paula, Damasceno Junior, Clério Valentin, Queiroz, Robison Alessandro de, Takahashi, Lucia SA, Costa, Denis S da, Nunes, Maria PBA
Published in Horticultura brasileira (01.12.2018)
Published in Horticultura brasileira (01.12.2018)
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