The Role of the Gut Microbiota in Colorectal Cancer Causation
Alhinai, Eiman A, Walton, Gemma E, Commane, Daniel M
Published in International journal of molecular sciences (24.10.2019)
Published in International journal of molecular sciences (24.10.2019)
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Journal Article
Clonal expansion of early to mid-life mitochondrial DNA point mutations drives mitochondrial dysfunction during human ageing
Greaves, Laura C, Nooteboom, Marco, Elson, Joanna L, Tuppen, Helen A L, Taylor, Geoffrey A, Commane, Daniel M, Arasaradnam, Ramesh P, Khrapko, Konstantin, Taylor, Robert W, Kirkwood, Thomas B L, Mathers, John C, Turnbull, Douglass M
Published in PLoS genetics (01.09.2014)
Published in PLoS genetics (01.09.2014)
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Chronic consumption of a blend of inulin and arabinoxylan reduces energy intake in an ad libitum meal but does not influence perceptions of appetite and satiety: a randomised control-controlled crossover trial
Collins, Sineaid M., Gibson, Glenn R., Stainton, Gavin N., Bertocco, Andrea, Kennedy, Orla B., Walton, Gemma E., Commane, Daniel M.
Published in European journal of nutrition (01.08.2023)
Published in European journal of nutrition (01.08.2023)
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Journal Article
The nutritional impact of replacing dietary meat with meat alternatives in the UK: a modelling analysis using nationally representative data
Farsi, Dominic N., Uthumange, Dinithi, Munoz Munoz, Jose, Commane, Daniel M.
Published in British journal of nutrition (14.06.2022)
Published in British journal of nutrition (14.06.2022)
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Journal Article
A pilot investigation to optimise methods for a future satiety preload study
Hobden, Mark R, Guérin-Deremaux, Laetitia, Commane, Daniel M, Rowland, Ian, Gibson, Glenn R, Kennedy, Orla B
Published in Pilot and feasibility studies (17.11.2017)
Published in Pilot and feasibility studies (17.11.2017)
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Journal Article
Olive Polyphenols and the Metabolic Syndrome
Saibandith, Bandhita, Spencer, Jeremy P E, Rowland, Ian R, Commane, Daniel M
Published in Molecules (Basel, Switzerland) (29.06.2017)
Published in Molecules (Basel, Switzerland) (29.06.2017)
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Journal Article
Modelling the role of microbial p-cresol in colorectal genotoxicity
Al Hinai, Eiman Abdulla, Kullamethee, Piyarach, Rowland, Ian R., Swann, Jonathan, Walton, Gemma E., Commane, Daniel M.
Published in Gut microbes (04.05.2019)
Published in Gut microbes (04.05.2019)
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Journal Article
In vitro approaches to assess the effects of açai (Euterpe oleracea) digestion on polyphenol availability and the subsequent impact on the faecal microbiota
Alqurashi, Randah M., Alarifi, Sehad N., Walton, Gemma E., Costabile, Adele F., Rowland, Ian R., Commane, Daniel M.
Published in Food chemistry (01.11.2017)
Published in Food chemistry (01.11.2017)
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Journal Article
Cross-feeding interactions between human gut commensals belonging to the Bacteroides and Bifidobacterium genera when grown on dietary glycans
Fernandez-Julia, Pedro, Commane, Daniel M., van Sinderen, Douwe, Munoz-Munoz, Jose
Published in Microbiome research reports (01.06.2022)
Published in Microbiome research reports (01.06.2022)
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Journal Article
Consumption of a flavonoid-rich açai meal is associated with acute improvements in vascular function and a reduction in total oxidative status in healthy overweight men
Alqurashi, Randah M, Galante, Laura A, Rowland, Ian R, Spencer, Jeremy Pe, Commane, Daniel M
Published in The American journal of clinical nutrition (01.11.2016)
Published in The American journal of clinical nutrition (01.11.2016)
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Journal Article
The effects of substituting red and processed meat for mycoprotein on biomarkers of cardiovascular risk in healthy volunteers: an analysis of secondary endpoints from Mycomeat
Farsi, Dominic N., Gallegos, Jose Lara, Finnigan, Tim J. A., Cheung, William, Munoz, Jose Munoz, Commane, Daniel M.
Published in European journal of nutrition (01.12.2023)
Published in European journal of nutrition (01.12.2023)
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Journal Article
Substituting meat for mycoprotein reduces genotoxicity and increases the abundance of beneficial microbes in the gut: Mycomeat, a randomised crossover control trial
Farsi, Dominic N., Gallegos, Jose Lara, Koutsidis, Georgios, Nelson, Andrew, Finnigan, Tim J. A., Cheung, William, Muñoz-Muñoz, Jose L., Commane, Daniel M.
Published in European journal of nutrition (01.04.2023)
Published in European journal of nutrition (01.04.2023)
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Journal Article
Transcriptomics and proteomics show that selenium affects inflammation, cytoskeleton, and cancer pathways in human rectal biopsies
Méplan, Catherine, Johnson, Ian T., Polley, Abigael C. J., Cockell, Simon, Bradburn, David M., Commane, Daniel M., Arasaradnam, Ramesh P., Mulholland, Francis, Zupanic, Anze, Mathers, John C., Hesketh, John
Published in The FASEB journal (01.08.2016)
Published in The FASEB journal (01.08.2016)
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Journal Article
Metabolic targets of watercress and PEITC in MCF-7 and MCF-10A cells explain differential sensitisation responses to ionising radiation
Giallourou, Natasa S., Rowland, Ian R., Rothwell, Steve D., Packham, Graham, Commane, Daniel M., Swann, Jonathan R.
Published in European journal of nutrition (01.09.2019)
Published in European journal of nutrition (01.09.2019)
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Journal Article
Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults
Hobden, Mark R., Commane, Daniel M., Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Dìaz, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R., Kennedy, Orla B.
Published in European journal of nutrition (01.12.2021)
Published in European journal of nutrition (01.12.2021)
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Journal Article
Correction to: Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults
Hobden, Mark R., Commane, Daniel M., Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Dìaz, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R., Kennedy, Orla B.
Published in European journal of nutrition (01.12.2021)
Published in European journal of nutrition (01.12.2021)
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Journal Article
Consumption of a flavonoid-rich açai meal is associated with acute improvements in vascular function and a reduction in total oxidative status in healthy overweight men12
Alqurashi, Randah M, Galante, Laura A, Rowland, Ian R, Spencer, Jeremy PE, Commane, Daniel M
Published in The American journal of clinical nutrition (01.11.2016)
Published in The American journal of clinical nutrition (01.11.2016)
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Journal Article