Effect of freeze-drying and oven-drying on volatiles and phenolics composition of grape skin
de Torres, C., Díaz-Maroto, M.C., Hermosín-Gutiérrez, I., Pérez-Coello, M.S.
Published in Analytica chimica acta (15.02.2010)
Published in Analytica chimica acta (15.02.2010)
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Journal Article
Conference Proceeding
Power ultrasound treatment of Viognier grapes as a tool to increase the aromatic potential of wines
Labrador Fernández, Lara, Díaz‐Maroto, M. Consuelo, Pérez Porras, Paula, Bautista‐Ortín, Ana Belén, Alañón, M. Elena, Gómez‐Plaza, Encarna, Pérez‐Coello, M. Soledad
Published in Journal of the science of food and agriculture (01.05.2023)
Published in Journal of the science of food and agriculture (01.05.2023)
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Journal Article
Corky off‐flavor compounds in cork planks at different storage times before processing. Influence on the quality of the final stoppers
Alañón, M Elena, Alarcón, Marina, Díaz‐Maroto, Ignacio J, Pérez‐Coello, M Soledad, Díaz‐Maroto, M Consuelo
Published in Journal of the science of food and agriculture (30.08.2021)
Published in Journal of the science of food and agriculture (30.08.2021)
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Journal Article
EP23.13: Study of fetal multicystic kidney
Coello, M. Catalina, García, I. Herrador
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
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Journal Article
EP25.07: Isolated bladder exstrophy
García, I. Herrador, Coello, M. Catalina
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
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Journal Article
EP37.29: Predictive value of angiogenic markers in the diagnosis of fetal growth restriction
Coello, M. Catalina, García, I. Herrador
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
Published in Ultrasound in obstetrics & gynecology (01.09.2022)
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Journal Article
Wine science in the metabolomics era
Alañón, M.E., Pérez-Coello, M.S., Marina, M.L.
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.12.2015)
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.12.2015)
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Journal Article
Determination of the Mineral Composition and Toxic Element Contents of Propolis by Near Infrared Spectroscopy
González-Martín, M Inmaculada, Escuredo, Olga, Revilla, Isabel, Vivar-Quintana, Ana M, Coello, M Carmen, Riocerezo, Carlos Palacios, Moncada, Guillermo Wells
Published in Sensors (Basel, Switzerland) (03.11.2015)
Published in Sensors (Basel, Switzerland) (03.11.2015)
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Journal Article
Natural extracts from grape seed and stem by-products in combination with colloidal silver as alternative preservatives to SO2 for white wines: Effects on chemical composition and sensorial properties
Marchante, Lourdes, Loarce, Lucía, Izquierdo-Cañas, Pedro M., Alañón, M. Elena, García-Romero, Esteban, Pérez-Coello, M. Soledad, Díaz-Maroto, M. Consuelo
Published in Food research international (01.11.2019)
Published in Food research international (01.11.2019)
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Journal Article
Ultrasound and microwave techniques for assisting ageing on lees of red wines
Muñoz García, R., Martínez-Lapuente, L., Guadalupe, Z., Ayestarán, B., Marchante, L., Díaz-Maroto, M.C., Pérez Porras, P., Bautista Ortín, A.B., Gómez-Plaza, E., Pérez-Coello, M.S.
Published in Food chemistry (15.11.2023)
Published in Food chemistry (15.11.2023)
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Journal Article
Effect of winery by-product extracts on oxidative stability, volatile organic compounds and aroma profile of cooked pork model systems during chilled storage
Alarcón, Marina, Pérez-Coello, M. Soledad, Díaz-Maroto, M. Consuelo, Alañón, M. Elena, Soriano, Almudena
Published in Food science & technology (01.12.2021)
Published in Food science & technology (01.12.2021)
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Journal Article
Assessment and accumulation of microplastics in sewage sludge at wastewater treatment plants located in Cádiz, Spain
Franco, A.A., Martín-García, A.P., Egea-Corbacho, A., Arellano, J.M., Albendín, G., Rodríguez-Barroso, R., Quiroga, J.M., Coello, M.D.
Published in Environmental pollution (1987) (15.01.2023)
Published in Environmental pollution (1987) (15.01.2023)
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Journal Article
Oenological potential of extracts from winery and cooperage by-products in combination with colloidal silver as natural substitutes to sulphur dioxide
Marchante, Lourdes, Izquierdo-Cañas, Pedro M., Gómez-Alonso, Sergio, Alañón, M. Elena, García-Romero, Esteban, Pérez-Coello, M. Soledad, Díaz-Maroto, M. Consuelo
Published in Food chemistry (15.03.2019)
Published in Food chemistry (15.03.2019)
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Journal Article
Antioxidant capacity and phenolic composition of different woods used in cooperage
Alañón, M.E., Castro-Vázquez, L., Díaz-Maroto, M.C., Hermosín-Gutiérrez, I., Gordon, M.H., Pérez-Coello, M.S.
Published in Food chemistry (15.12.2011)
Published in Food chemistry (15.12.2011)
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Journal Article
Clinical evaluation of antiseptic mouth rinses to reduce salivary load of SARS-CoV-2
Ferrer, Maria D, Barrueco, Álvaro Sánchez, Martinez-Beneyto, Yolanda, Mateos-Moreno, María V, Ausina-Márquez, Verónica, García-Vázquez, Elisa, Puche-Torres, Miguel, Giner, Maria J Forner, González, Alfonso Campos, Coello, Jessica M Santillán, Rueda, Ignacio Alcalá, Aubá, José M Villacampa, Español, Carlos Cenjor, Velasco, Ana López, Abad, Diego Santolaya, García-Esteban, Sandra, Artacho, Alejandro, López-Labrador, Xavier, Mira, Alex
Published in Scientific reports (22.12.2021)
Published in Scientific reports (22.12.2021)
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