Gas Chromatography–Mass Spectrometry–Olfactometry To Control the Aroma Fingerprint of Extra Virgin Olive Oil from Three Tunisian Cultivars at Three Harvest Times
Ben Brahim, Samia, Amanpour, Armin, Chtourou, Fatma, Kelebek, Hasim, Selli, Serkan, Bouaziz, Mohamed
Published in Journal of agricultural and food chemistry (21.03.2018)
Published in Journal of agricultural and food chemistry (21.03.2018)
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Journal Article
Characterization of virgin olive oils obtained from minor Tunisian varieties for their valorization
Chtourou, Fatma, Valli, Enrico, Ben Mansour, Amir, Bendini, Alessandra, Gallina Toschi, Tullia, Bouaziz, Mohamed
Published in Journal of food measurement & characterization (01.12.2021)
Published in Journal of food measurement & characterization (01.12.2021)
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Journal Article
Effects of Olive Trees Age on the Minor Components of Oueslati Virgin Olive Oils Produced from Olives Harvested at Different Ripening Degrees
Chtourou, Fatma, Valli, Enrico, Bendini, Alessandra, Lazzez, Aida, Toschi, Tullia Gallina, Bouaziz, Mohamed
Published in Journal of the American Oil Chemists' Society (01.03.2017)
Published in Journal of the American Oil Chemists' Society (01.03.2017)
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Journal Article
Fatty acid and triacyglycerid as markers of virgin olive oil from mediterranean region: traceability and chemometric authentication
Ben Hmida, Rania, Gargouri, Boutheina, Chtourou, Fatma, Sevim, Didar, Bouaziz, Mohamed
Published in European food research & technology (01.07.2022)
Published in European food research & technology (01.07.2022)
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Characterization and Discrimination of Oueslati Virgin Olive Oils from Adult and Young Trees in Different Ripening Stages Using Sterols, Pigments, and Alcohols in Tandem with Chemometrics
Chtourou, Fatma, Jabeur, Hazem, Lazzez, Ayda, Bouaziz, Mohamed
Published in Journal of agricultural and food chemistry (03.05.2017)
Published in Journal of agricultural and food chemistry (03.05.2017)
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Journal Article
Study on the Effect of Climate Changes on the Composition and Quality Parameters of Virgin Olive Oil “Zalmati” Harvested at Three Consecutive Crop Seasons: Chemometric Discrimination
Ben Hmida, Rania, Gargouri, Boutheina, Chtourou, Fatma, Abichou, Mounir, Sevim, Didar, Bouaziz, Mohamed
Published in ACS omega (08.11.2022)
Published in ACS omega (08.11.2022)
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