Hardening Properties of Cheeses by Latilactobacillus curvatus PD1 Isolated from Hardened Cheese-Ddukbokki Rice Cake
Kim, Jeong-A., Kim, Geun-Su, Choi, Se-Mi, Kim, Myeong-Seon, Kwon, Do-Young, Kim, Sang-Gu, Lee, Sang-Yun, Lee, Kang-Wook
Published in Microorganisms (Basel) (12.05.2021)
Published in Microorganisms (Basel) (12.05.2021)
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Optimal Conditions for the Production of Gamma-aminobutyric Acid by Enterococcus casseliflavus PL05 Isolated from Oenanthe javanica
Choi, Se Mi, Kim, Jeong A, Kim, Geun Su, Kwon, Do Young, Kim, Sang Gu, Lee, Sang yun, Lee, Kang Wook
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (2022)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (2022)
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SYSTEM FOR TESTING PERFORMANCE OF DEVICE
MOON, Sung Chul, KIM, Ho Nam, CHOI, Se I Mi, LEE, Taek Seon, LEE, Sang Bong
Year of Publication 25.07.2024
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Year of Publication 25.07.2024
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