Verification of Viscosity Measurement for Identifying Irradiated Brown Rice
Lee, J.E., CJ Cheiljedang Corporation, Seoul, Republic of Korea, Jo, D.J., Kyungpook National University, Daegu, Republic of Korea, Choi, M.G., Kyungpook National University, Daegu, Republic of Korea, Kim, H.K., Korea Food Research Institute, Seongnam, Republic of Korea, Kim, J.S., Keimyung College, Daegu, Republic of Korea, Kwon, J.H., Kyungpook National University, Daegu, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.04.2010)
Get more information
Published in Korean Journal of Food Science and Technology (01.04.2010)
Journal Article
Maintaining Quality of Wild Vegetables (Aster glehni and Aruncus dioicus var. kamtschaticus) from Ulleungdo(Island), Korea by Modified Atmosphere Packaging
Chung, H.S., Kyungpook National University, Daegu, Republic of Korea, Choi, M.G., Kyungpook National University, Daegu, Republic of Korea, Moon, K.D., Kyungpook National University, Daegu, Republic of Korea
Published in Food science and biotechnology (01.02.2010)
Published in Food science and biotechnology (01.02.2010)
Get full text
Journal Article