Predictive Models to Describe Behavior of Staphylococcus aureus in Sweet Pumpkin Salad Under Constant and Dynamic Temperature
Park, Ahreum, Hwang, In‐Gyun, Lee, Soon‐Ho, Cho, Joon‐Il, Lee, Soomin, Lee, Heeyoung, Yoon, Yohan
Published in Journal of food safety (01.08.2014)
Published in Journal of food safety (01.08.2014)
Get full text
Journal Article
Development of Mathematical Models to Predict Staphylococcus aureus Growth in Sauces under Constant and Dynamic Temperatures
LEE, Jinhee, SKANDAMIS, Panagiotis, PARK, Ahreum, YOON, Hyunjoo, HWANG, In-Gyun, LEE, Soon-Ho, CHO, Joon-Il, YOON, Yohan
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
Published in FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
Get full text
Journal Article
ASSESSMENT OF MICROBIAL CONTAMINATION LEVELS OF STREET-VENDED FOODS IN KOREA
CHO, JOON-IL, CHEUNG, CHI-YEUN, LEE, SUN-MI, KO, SOO-IL, KIM, KYU-HEON, HWANG, IN-SUN, KIM, SEUNG-HWAN, CHO, SOO-YEOL, LIM, CHUL-JU, LEE, KWANG-HO, KIM, KEUN-SUNG, HA, SANG-DO
Published in Journal of food safety (01.02.2011)
Published in Journal of food safety (01.02.2011)
Get full text
Journal Article
Teleradiology of Korea in 2017: A Questionnaire to Members of The Korean Society of Radiology
Choi, Moon Hyung, Eo, Hong, Jung, Seung Eun, Woo, Hyunsik, Jeong, Woo Kyoung, Hwang, Jae Yeon, Lee, Jong Seok, Cho, Joon-Il, Cho, Eun-Suk, Do, Kyung-Hyun, Kim, Seung Hoon
Published in Taehan Yŏngsang Ŭihakhoe chi (01.07.2019)
Published in Taehan Yŏngsang Ŭihakhoe chi (01.07.2019)
Get full text
Journal Article
Various Enterotoxin and Other Virulence Factor Genes Widespread Among Bacillus cereus and Bacillus thuringiensis Strains
Kim, Min-Ju, Han, Jae-Kwang, Park, Jong-Su, Lee, Jin-Sung, Lee, Soon-Ho, Cho, Joon-Il, Kim, Keun-Sung
Published in Journal of microbiology and biotechnology (2015)
Get full text
Published in Journal of microbiology and biotechnology (2015)
Journal Article
Stereo-regulated synthesis of peptides containing a β-trifluoromethyl-β-amino acid
Cho, Joon-il, Nishizono, Nao, Iwahashi, Nobutaka, Saigo, Kazuhiko, Ishida, Yasuhiro
Published in Tetrahedron (04.11.2013)
Published in Tetrahedron (04.11.2013)
Get full text
Journal Article
Various Enterotoxin and Other Virulence Factor Genes Widespread Among Bacillus cereus and Bacillus thuringiensis Strains
Kim, Min-Ju, Han, Jae-Kwang, Park, Jong-Su, Lee, Jin-Sung, Lee, Soon-Ho, Cho, Joon-Il, Kim, Keun-Sung
Published in Journal of microbiology and biotechnology (01.06.2015)
Published in Journal of microbiology and biotechnology (01.06.2015)
Get full text
Journal Article
시중 유통판매 중인 편육에서의 Staphylococcus aureus 성장예측모델 개발
김안나, 조준일, 손나리, 최원석, 윤상현, 서수환, 곽효선, 주인선, Kim, An-Na, Cho, Joon-Il, Son, Na-Ry, Choi, Won-Seok, Yoon, Sang-Hyun, Suh, Soo-Hwan, Kwak, Hyo-Sun, Joo, In-Sun
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
Get full text
Journal Article
식육추출가공품 중 갈비탕에서의 Staphylococcus aureus 성장예측모델 개발
손나리(Na-Ry Son), 김안나(An-Na Kim), 최원석(Won-Seok Choi), 윤상현(Sang-Hyun Yoon), 서수환(Soo-Hwan Suh), 주인선(In-Sun Joo), 김순한(Soon-Han Kim), 곽효선(Hyo-Sun Kwak), 조준일(Joon-Il Cho)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2017)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2017)
Get full text
Journal Article
Effect of ultraviolet radiation on the reduction of major food spoilage molds and sensory quality of the surface of dried filefish (Stephanolepis cirrhifer) fillets
Park, Shin Young, Lee, Na-Young, Kim, Soon-Han, Cho, Joon-Il, Lee, Hee-Jung, Ha, Sang-Do
Published in Food research international (01.08.2014)
Published in Food research international (01.08.2014)
Get full text
Journal Article
국내 50가지 축산물 및 축산가공 식품의 섭취량 및 섭취빈도 조사
박진화(Jin Hwa Park), 조준일(Joon Il Cho), 주인선(In Sun Joo), 허진재(Jin Jae Heo), 윤기선(Ki Sun Yoon)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2016)
Get full text
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2016)
Journal Article
Inactivation of Anisakis larvae in salt-fermented squid and pollock tripe by freezing, salting, and combined treatment with chlorine and ultrasound
Oh, Se-Ra, Zhang, Cheng-Yi, Kim, Tea-Im, Hong, Sung-Jong, Ju, In-Sun, Lee, Sun-Ho, Kim, Soon-Han, Cho, Joon-Il, Ha, Sang-Do
Published in Food control (01.06.2014)
Published in Food control (01.06.2014)
Get full text
Journal Article