Search Results - "Chikamoto, T. (Kyoto-fu. Inst. of Hygienic and Environmental Science (Japan))" :: K.UTB vyhledávací portál

Simple determination of ethanol, propionic acid and sorbic acid in bread, cake and cheese

by Chikamoto, T. (Kyoto-fu. Inst. of Hygienic and Environmental Science (Japan)), Hifumi, J, Adachi, T
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1988)

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Journal Article

by Chikamoto, T. (Kyoto-fu. Inst. of Hygienic and Environmental Science (Japan)), Tsuzuki, H, Adachi, T, Tokitake, M, Fujita, K
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1988)

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Journal Article

by Chikamoto, T. (Kyoto-fu. Inst. of Hygienic and Environmental Science (Japan)), Maitani, T
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.01.1984)

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Journal Article

by Chikamoto, T. (Kyoto-fu. Inst. of Hygienic and Environmental Science (Japan)), Maitani, T
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1984)

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Journal Article