Application of multivariate accelerated test for the shelf life estimation of fresh-cut lettuce
Derossi, A., Mastrandrea, L., Amodio, M.L., de Chiara, M.L.V., Colelli, G.
Published in Journal of food engineering (01.01.2016)
Published in Journal of food engineering (01.01.2016)
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Effect of microwave mild heat treatment on postharvest quality of table grapes
Chiara, M.L.V. de, Simone, N. De, Spano, G, Amodio, M.L, Colelli, G
Published in Advances in horticultural science (01.03.2023)
Published in Advances in horticultural science (01.03.2023)
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Influence of Temperature and Blending Time on Quality of Minimally Processed Puree from Four Melon Types
Colantuono, F, Piazzolla, F, De Chiara, M. L. V, Amodio, M. L, Colelli, G
Published in Acta horticulturae (01.01.2015)
Published in Acta horticulturae (01.01.2015)
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Photocatalytic degradation of ethylene on mesoporous TiO2/SiO2 nanocomposites: Effects on the ripening of mature green tomatoes
de Chiara, M.L.V, S. PalauthorDipartimento di Ingegneria dell'Innovazione, Universit del Salento, Via Arnesano I, 73100 Lecce, Italy, A. LicciulliauthorDipartimento di Ingegneria dell'Innovazione, Universit del Salento, Via Arnesano I, 73100 Lecce, Italy, M.L. AmodioauthorDipartimento di Scienze Agrarie, degli Alimenti e dell'Ambiente, Universit di Foggia, Via Napoli, 25, 71122 Foggia, Italy, G. ColelliauthorDipartimento di Scienze Agrarie, degli Alimenti e dell'Ambiente, Universit di Foggia, Via Napoli, 25, 71122 Foggia, Italy
Year of Publication 2015
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Year of Publication 2015
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