Comparative analysis of tagatose productivity of immobilized L-arabinose isomerase expressed in Escherichia coli and Bacillus subtilis
Cheon, J.A. (Catholic University of Korea, Bucheon, Republic of Korea), Kim, S.B. (CJ Foods RnD, CJ Corp., Seoul, Republic of Korea), Park, S.W. (CJ Foods RnD, CJ Corp., Seoul, Republic of Korea), Han, J.K. (CJ Foods RnD, CJ Corp., Seoul, Republic of Korea), Kim, P. (Catholic University of Korea, Bucheon, Republic of Korea), E-mail: kimp@catholic.ac.kr
Published in Food science and biotechnology (01.06.2008)
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Published in Food science and biotechnology (01.06.2008)
Journal Article
Molecular cloning and thermal stress-induced expression of a pi-class glutathione S-transferase (GST) in the Antarctic bivalve Laternula elliptica
Kim, Meesun, Ahn, In-Young, Cheon, Jina, Park, Hyun
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.02.2009)
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.02.2009)
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Journal Article
Molecular Characterization and Induction of Heat Shock Protein 90 in the Antarctic Bivalve Laternula elliptica
Kim, Meesun, Ahn, In-Young, Kim, Hakjun, Cheon, Jina, Park, Hyun
Published in Cell stress & chaperones (01.07.2009)
Published in Cell stress & chaperones (01.07.2009)
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Journal Article
Characterization of L-Arabinose Isomerase in Bacillus subtilis, a GRAS Host, for the Production of Edible Tagatose
Cheon, Jina, Kim, Seong Bo, Park, Seong Won, Han, Jong Kwon, Kim, Pil
Published in Food biotechnology (01.01.2009)
Published in Food biotechnology (01.01.2009)
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