by Brereton, Richard G
Year of Publication 2007

by Niazi, Ali, Leardi, Riccardo
Published in Journal of chemometrics (01.06.2012)

by Meunier, Manon, Bréard, Dimitri, Boisard, Séverine, Blanchard, Patricia, Litaudon, Marc, Awang, Khalijah, Schinkovitz, Andreas, Derbré, Séverine
Published in Journal of natural products (Washington, D.C.) (25.10.2024)

by Bosque-Sendra, Juan M., Cuadros-Rodríguez, Luis, Ruiz-Samblás, Cristina, de la Mata, A. Paulina
Published in Analytica chimica acta (29.04.2012)

by Oliveira, Levi G., Araújo, Kelvin C., Barreto, Matheus C., Bastos, Maria Eugênia P.A., Lemos, Sherlan G., Fragoso, Wallace D.
Published in Microchemical journal (01.07.2021)

by Mateus Pereira de Souza, Nikolas, Hunter Machado, Brenda, Koche, Andreia, Beatriz Fernandes da Silva Furtado, Lucia, Becker, Débora, Antonio Corbellini, Valeriano, Rieger, Alexandre
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (05.03.2023)

by Savorani, Francesco, Rasmussen, Morten Arendt, Mikkelsen, Mette Skau, Engelsen, Søren Balling
Published in Food research international (01.11.2013)

by Tobiszewski, Marek, Tsakovski, Stefan, Simeonov, Vasil, Namie nik, Jacek, Pena-Pereira, Francisco
Published in Green chemistry : an international journal and green chemistry resource : GC (01.01.2015)

by Zheng, Chuanmao, Liu, Honggao, Li, Jieqing, Wang, Yuanzhong
Published in Food science & technology (01.02.2025)

by Brereton, Richard G
Year of Publication 2009

by Takamura, Ayari, Ozawa, Takeaki
Published in Analyst (London) (06.12.2021)

by Chen, Hui, Lin, Zan, Tan, Chao
Published in Journal of pharmaceutical and biomedical analysis (30.11.2018)

by Ghidini, Sergio, Varrà, Maria Olga, Dall'Asta, Chiara, Badiani, Anna, Ianieri, Adriana, Zanardi, Emanuela
Published in Food chemistry (15.05.2019)

by Percot, A., Maurel, M.C., Lambert, J.F., Zins, E.L.
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (05.06.2024)

by Sushkov, Nikolai I., Galbács, Gábor, Janovszky, Patrick, Lobus, Nikolay V., Labutin, Timur A.
Published in Sensors (Basel, Switzerland) (27.10.2022)

by Risoluti, Roberta, Materazzi, Stefano, Sorrentino, Francesco, Maffei, Laura, Caprari, Patrizia
Published in Talanta (Oxford) (01.10.2016)

by Zhang, Zhenwei, Chen, Lingkui, Li, Xuan, Cai, Ming, Yan, Hui, Sun, Guoxiang
Published in Talanta (Oxford) (01.09.2025)

by de Souza, Nikolas Mateus Pereira, Machado, Brenda Hunter, Koche, Andreia, da Silva Furtado, Lucia Beatriz Fernandes, Becker, Débora, Corbellini, Valeriano Antonio, Rieger, Alexandre
Published in Clinica chimica acta (01.02.2023)

by Chen, Mengting, Li, Jingwei, Wang, Ruoni, Yu, Yue, Wang, Shijia, Li, Zhanming
Published in Journal of food measurement & characterization (01.07.2025)

by Zamora-Mendoza, Blanca Nohemí, Díaz de León-Martínez, Lorena, Rodríguez-Aguilar, Maribel, Mizaikoff, Boris, Flores-Ramírez, Rogelio
Published in Talanta (Oxford) (01.01.2022)