Ensuring the preservation of the quality of wine during storage
Chemisova, Larisa, Ageeva, Natalia, Mitrofanova, Ekaterina, Sheludko, Olga
Published in BIO Web of Conferences (01.01.2022)
Published in BIO Web of Conferences (01.01.2022)
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Journal Article
Conference Proceeding
The elemental profile of ciders made from different varieties of apples
Ageyeva, Natalia, Khrapov, Anton, Shirshova, Anastasia, Chemisova, Larisa, Ulyanovskaya, Elena, Chernutskaya, Evgenia
Published in Foods and raw materials (01.01.2024)
Published in Foods and raw materials (01.01.2024)
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Journal Article
Changes in the antioxidant activity of red dry wines depending on the production method
Antonenko, Olga, Guguchkina, Tatiana, Chemisova, Larisa, Antonenko, Mikhail, Yakimenko, Elena
Published in BIO Web of Conferences (01.01.2022)
Published in BIO Web of Conferences (01.01.2022)
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Journal Article
Conference Proceeding
The study of the processes of influence of auxiliary agents on grape processing products
Chemisova, Larisa, Sheludko, Olga, Mitrofanova, Ekaterina, Shirshova, Anastasia, Redka, Vitaly
Published in BIO Web of Conferences (01.01.2021)
Published in BIO Web of Conferences (01.01.2021)
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Journal Article
Conference Proceeding
Particular qualities of wine grape varieties for high-quality varietal wine-making in conditions of the Krasnodar region
Sheludko, Olga, Chemisova, Larisa, Yakuba, Yuri, Mitrofanova, Yekaterina, Shirshova, Anastasia
Published in BIO Web of Conferences (2020)
Published in BIO Web of Conferences (2020)
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Journal Article
Conference Proceeding
Quality and Safety of Wine during Storage: Packaging and Stopper
Chemisova, Larisa, Ageyeva, Natalia, Yakimenko, Elena
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (23.06.2023)
Published in Tehnika i tehnologiâ piŝevyh proizvodstv (Online) (23.06.2023)
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Journal Article
SENSORY ANALYSIS AS INSTRUMENT OF IMPROVEMENT OF FOODSTUFF QUALITY
Popova, Alesya Vyacheslavovna, Chemisova, Larisa Eduardovna
Published in Fruit growing and viticulture of South Russia (15.07.2020)
Published in Fruit growing and viticulture of South Russia (15.07.2020)
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Journal Article
THE WINE QUALITY CHANGE STUDY IN THE DIFFERENT PACKAGES
Hapacheva, Nuriet Bayezetovna, Chemisova, Larisa Eduardovna
Published in Fruit growing and viticulture of South Russia (21.05.2020)
Published in Fruit growing and viticulture of South Russia (21.05.2020)
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Journal Article
NEED FOR A QUALITY CONTROL SYSTEM IN THE TOBACCO ENTERPRISE
Samoylova, Elizaveta Maksimovna, Chemisova, Larisa Eduardovna
Published in Fruit growing and viticulture of South Russia (15.05.2020)
Published in Fruit growing and viticulture of South Russia (15.05.2020)
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Journal Article
EFFECT OF MICROOXIDATION MUST FOR CHEMICAL AND ORGANOLEPTIC CHARACTERISTICS OF RED WINES
Ageyeva, Natalia Mikhailovna, Shelud'ko, Olga Nikolaevna, Prakh, Anton Vladimirovich, Chemisova, Larisa Eduardovna, Yakimenko, Elena Nikolayevna
Published in Fruit growing and viticulture of South Russia (24.03.2024)
Published in Fruit growing and viticulture of South Russia (24.03.2024)
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Journal Article
BIOCHEMICAL AND TECHNOLOGICAL FEATURES OF GRAPE VARIETIES, FORMS AND CLONES OF FSBSI NCFSCHVW BREEDING
Shelud'ko, Olga Nikolaevna, Prakh, Anton Vladimirovich, Chemisova, Larisa Eduardovna, Ilnitskaya, Elena Tarasovna
Published in Fruit growing and viticulture of South Russia (23.09.2023)
Published in Fruit growing and viticulture of South Russia (23.09.2023)
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Journal Article
OF THE QUALITY OF NATURAL CORKS
Chemisova, Larisa Eduardovna, Ageyeva, Natalya Mikhaylovna
Published in Fruit growing and viticulture of South Russia (23.07.2019)
Published in Fruit growing and viticulture of South Russia (23.07.2019)
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Journal Article
INFLUENCE OF CONDITIONS AND PERIODS OF STORAGE OF WINE ON THE CONCENTRATION OF BIOGENIC AMINES
Ageyeva, Natalia Mikhailovna, Chemisova, Larisa Eduardovna, Shirshova, Anastasia Aleksandrovna, Mackul, Anastasia Vladimirovna
Published in Fruit growing and viticulture of South Russia (02.06.2023)
Published in Fruit growing and viticulture of South Russia (02.06.2023)
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Journal Article
SOURCES AND NATURE OF CRYSTALLINE TURBIDITY OF WINES
Khrapov, Anton Aleksandrovich, Ageeva, Natal'ya Mikhaylovna, Sheludko, Ol'ga Nikolayevna, Tikhonova, Anastasiya Nikolayevna, Chemisova, Larisa Eduardovna, Antonenko, Mikhail Viktorovich
Published in Himiâ rastitelʹnogo syrʹâ (26.06.2023)
Published in Himiâ rastitelʹnogo syrʹâ (26.06.2023)
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Journal Article
RESULTS OF THE TASTING COMPETITION OF WINE PRODUCTS «ANTICEA-2021
Guguchkina, Tatyana Ivanovna, Sheludko, Olga Nikolaevna, Chemisova, Larisa Eduardovna, Antonenko, Olga Pavlovna, Antonenko, Mikhail Viktorovich
Published in Fruit growing and viticulture of South Russia (15.03.2022)
Published in Fruit growing and viticulture of South Russia (15.03.2022)
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Journal Article
FORMATION OF DATABASES FOR IDENTIFICATION OF WINE PRODUCTS
Shelud'ko, Olga Nikolaevna, Mitrofanova, Ekaterina Aleksandrovna, Redka, Vitaly Mikhailovich, Chemisova, Larisa Eduardovna, Shirshova, Anastasia Alexandrovna, Yakuba, Yury Fyodorovich
Published in Fruit growing and viticulture of South Russia (23.03.2023)
Published in Fruit growing and viticulture of South Russia (23.03.2023)
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Journal Article
ACTIVITY OF OXIDATIVE ENZYMES IN GRAPE MUST INTENDED FOR THE PRODUCTION OF BRANDY WINE MATERIALS
Ageyeva, Natalia Mikhailovna, Tikhonova, Anastasia Nikolaevna, Chemisova, Larisa Eduardovna, Sheludko, Olga Nikolaevna
Published in Fruit growing and viticulture of South Russia (21.01.2022)
Published in Fruit growing and viticulture of South Russia (21.01.2022)
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Journal Article