Arbuscular mycorrhizal fungi enhance growth of tomato under normal and drought conditions, via different water regulation mechanisms
Leventis, G., Tsiknia, M., Feka, M., Ladikou, E.V., Papadakis, I.E., Chatzipavlidis, I., Papadopoulou, K., Ehaliotis, C.
Published in Rhizosphere (01.09.2021)
Published in Rhizosphere (01.09.2021)
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Journal Article
Biochemical and molecular characterization of an Azotobacter vinelandii strain with respect to its ability to grow and fix nitrogen in olive mill wastewater
Papadelli, M., Roussis, A., Papadopoulou, K., Venieraki, A., Chatzipavlidis, I., Katinakis, P., Ballis, K.
Published in International biodeterioration & biodegradation (1996)
Published in International biodeterioration & biodegradation (1996)
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The effect of olive oil mill wastewater (OMW) on soil microbial communities and suppressiveness against Rhizoctonia solani
Kotsou, Maria, Mari, Ioanna, Lasaridi, Katia, Chatzipavlidis, Iordanis, Balis, Costas, Kyriacou, Adamantini
Published in Applied soil ecology : a section of Agriculture, ecosystems & environment (01.06.2004)
Published in Applied soil ecology : a section of Agriculture, ecosystems & environment (01.06.2004)
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Journal Article
Use of sulfur to control pH in composts derived from olive processing by-products
Mari, I, Ehaliotis, C, Kotsou, M, Chatzipavlidis, I, Georgakakis, D
Published in Compost science & utilization (01.09.2005)
Published in Compost science & utilization (01.09.2005)
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