Collaborative study of the international office of cocoa, chocolate and sugar confectionery on Salmonella detection from cocoa and chocolate processing environmental samples
De Smedt, J.M., Chartron, S., Cordier, J.L., Graff, E., Hoekstra, H., Lecoupeau, J.P., Lindblom, M., Milas, J., Morgan, R.M., Nowacki, R., O'Donoghue, D., Van Gestel, G., Varmedal, M.
Published in International journal of food microbiology (01.08.1991)
Published in International journal of food microbiology (01.08.1991)
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Journal Article
Akute invasive pulmonale Aspergillose nach Pneumonie
Liebermann, R, Kögel, K, Sayeg, Y, Grimm, O, Chartron, S, Memisovic, N, Windmeier, C, Mäder, I, Bonnet, R
Published in Pneumologie (04.03.2014)
Published in Pneumologie (04.03.2014)
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Conference Proceeding
Recovery of Campylobacter jejuni in raw materials in Alsace: research on milk and poultries
Chartron, S. (Ministere de l'Economie, des Finances et du Budget, Illkirch (France). Laboratoires de la Direction de la Consommation et de la Repression des Fraudes, Laboratoire Interregional de Strasbourg), Vidon, D.J.M
Published in Sciences des aliments (1985)
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Published in Sciences des aliments (1985)
Journal Article
Collaborative study of the international office of cocoa, chocolate, and sugar confectionery on the use of motility enrichment for Salmonella detection in cocoa and chocolate
Smedt, J.M. de (Jacobs Suchard, Herentals, Belgium), Bolderdijk, R
Published in Journal of food protection (01.08.1990)
Published in Journal of food protection (01.08.1990)
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Journal Article