by Kouteu Nanssou, Paul Alain, Jiokap Nono, Yvette, Kapseu, César
Published in Renewable energy (01.11.2016)

by Nouadjep, Narcisse Serge, Nso, Emmanuel, Gueguim Kana, E.B., Kapseu, César
Published in Fuel (Guildford) (15.09.2019)

by Sagu, Sorel Tchewonpi, Karmakar, Sankha, Nso, Emmanuel Jong, Kapseu, Cesar, De, Sirshendu
Published in Food and bioprocess technology (01.09.2014)

by Alphonse, Sadam, Bikai, Jacques, Tetang Fokone, Abraham, Cesar, Kapseu
Published in Revue des énergies renouvelables (30.11.2020)

by Sagu, Sorel Tchewonpi, Nso, Emmanuel Jong, Homann, Thomas, Kapseu, César, Rawel, Harshadrai M.
Published in Food chemistry (15.09.2015)

by Maka Taga, Cybèle, Jiokap Nono, Yvette, Icard-Vernière, Christèle, Desmorieux, Hélène, Kapseu, César, Mouquet-Rivier, Claire
Published in Journal of food science and technology (01.08.2019)

by Nde Bup, Divine, Abi, Charles F, Tenin, Dzudie, Kapseu, César, Tchiegang, Clergé
Published in Food and bioprocess technology (2012)

by Bup, Divine Nde, Mohagir, Ahmed Mohammed, Kapseu, César, Mouloungui, Zéphirin
Published in Oléagineux corps gras lipides (01.03.2014)

by Kemmene Dapabko, Simplice, Jiokap Nono, Yvette, Arebga, Aworou Waste, Kapseu, César, Puiggali, Jean-Rodolphe
Published in Journal of Biosystems Engineering (01.03.2021)

by Edoun, Marcel, Kuitche, Alexis, Kapseu, César
Published in International journal of food science & technology (2010)

by Bup, Divine Nde, Kapseu, César, Matos, Louis, Mabiala, Bernard, Mouloungui, Zéphirin
Published in European journal of lipid science and technology (01.09.2011)

by Bup, Divine Nde, Fon Abi, Charles, Tenin, Dzudie, Kapseu, César, Tchiegang, Clergé, Mouloungui, Zéphirin
Published in Food and bioprocess technology (01.11.2013)

by Bup, Divine Nde, Abi, Charles Fon, Nkouam, Gilles Bernard, Tenin, Dzudie, Kapseu, César, Tchiegang, Clergé, Mouloungui, Zéphirin
Published in Food and bioprocess technology (01.08.2013)

by Womeni, Hilaire Macaire, Ndjouenkeu, Robert, Kapseu, César, Mbiapo, Félicité Tchouanguep, Parmentier, Michel, Fanni, Jacques
Published in European journal of lipid science and technology (01.03.2008)

by Kapseu, César, Bup, Divine Nde, Tchiegang, Clergé, Abi, Charles Fon, Broto, Fernand, Parmentier, Michel
Published in International journal of food science & technology (01.05.2007)

by Dandjouma, Almeck K. Aboubakar, Tchiégang, Clergé, Kapseu, César, Linder, Michel, Parmentier, Michel
Published in International journal of food science & technology (01.07.2008)

by Pene, Armel Duvalier, Hartiti, Bouchaib, Bitjoka, Laurent, Thevenin, Phillippe, Kapseu, Cesar
Published in Physica status solidi. C (01.11.2014)

by Pene, Armel Duvalier, Hartiti, Bouchaib, Bitjoka, Laurent, Thevenin, Phillippe, Kapseu, Cesar
Published in Physica status solidi. C (01.11.2014)

by Bup, Divine Nde, Kapseu, César, Tenin, Dzudie, Kuitche, Alexis, Abi, Charles Fon, Tchiégang, Clergé
Published in International Journal of Food Engineering (19.09.2008)

by Dandjouma, Almeck K. Aboubakar, Tchiégang, Clergé, Kapseu, César, Fanni, Jacques, Parmentier, Michel
Published in European journal of lipid science and technology (01.05.2006)