Determination of storage stability of butter enriched with unsaturated fatty acids/conjugated linoleic acids (UFA/CLA) using instrumental and sensory methods
Mallia, S., Piccinali, P., Rehberger, B., Badertscher, R., Escher, F., Schlichtherle-Cerny, H.
Published in International dairy journal (01.10.2008)
Published in International dairy journal (01.10.2008)
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Effect of fat score on the quality of various meat products
Hadorn, R., Eberhard, P., Guggisberg, D., Piccinali, P., Schlichtherle-Cerny, H.
Published in Meat science (01.11.2008)
Published in Meat science (01.11.2008)
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Geographic origin of European Emmental. Use of discriminant analysis and artificial neural network for classification purposes
Pillonel, L., Bütikofer, U., Schlichtherle-Cerny, H., Tabacchi, R., Bosset, J.O.
Published in International dairy journal (01.06.2005)
Published in International dairy journal (01.06.2005)
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Conference Proceeding
Geographic origin of European Emmental cheese: Characterisation and descriptive statistics
Pillonel, L., Badertscher, R., Casey, M., Meyer, J., Rossmann, A., Schlichtherle-Cerny, H., Tabacchi, R., Bosset, J.O.
Published in International dairy journal (01.06.2005)
Published in International dairy journal (01.06.2005)
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Conference Proceeding
Prevalence of pre-malignant and malignant lesions in prophylactic mastectomy specimens of BRCA1 mutation carriers: comparison with a control group
Kroiss, Regina, Winkler, V., Kalteis, K., Bikas, D., Rudas, M., Tea, M., Fuerhauser, C., Muhr, D., Cerny, H., Glueck, S., Petru, E., Concin, H., Kubista, E., Oefner, P., Wagner, T.
Published in Journal of cancer research and clinical oncology (01.10.2008)
Published in Journal of cancer research and clinical oncology (01.10.2008)
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Journal Article
Preclinical development of a vaccine 'against smoking'
Cerny, E H, Lévy, R, Mauel, J, Mpandi, M, Mutter, M, Henzelin-Nkubana, C, Patiny, L, Tuchscherer, G, Cerny, T
Published in Onkologie (01.10.2002)
Published in Onkologie (01.10.2002)
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Pentostatin (2'-deoxycoformycin, dCF) in patients with low-grade (B-T-cell) and intermediate- and high-grade (T-cell) malignant lymphomas: phase II study of the EORTC Early Clinical Trials Group
Monfardini, S, Sorio, R, Cavalli, F, Cerny, T H, Van Glabbeke, M, Kaye, S, Smyth, J F
Published in Oncology (01.03.1996)
Published in Oncology (01.03.1996)
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Analysis of Taste-Active Compounds in an Enzymatic Hydrolysate of Deamidated Wheat Gluten
Schlichtherle-Cerny, H, Amado, R
Published in Journal of agricultural and food chemistry (13.03.2002)
Published in Journal of agricultural and food chemistry (13.03.2002)
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Synthesis and Sensory Characterization of Novel Umami-Tasting Glutamate Glycoconjugates
Beksan, Ersan, Schieberle, Peter, Robert, Fabien, Blank, Imre, Fay, Laurent Bernard, Schlichtherle-Cerny, Hedwig, Hofmann, Thomas
Published in Journal of agricultural and food chemistry (27.08.2003)
Published in Journal of agricultural and food chemistry (27.08.2003)
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