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Published in Journal of food engineering (01.08.2013)
Published in Journal of food engineering (01.08.2013)
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Extractability and Chromatographic Characterization of Wheat (Triticum aestivum L.) Bran Protein
De Brier, N., Gomand, S.V., Celus, I., Courtin, C.M., Brijs, K., Delcour, J.A.
Published in Journal of food science (01.05.2015)
Published in Journal of food science (01.05.2015)
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