Heavy metals: Implications associated to fish consumption
Castro-González, M.I, Méndez-Armenta, M
Published in Environmental toxicology and pharmacology (01.11.2008)
Published in Environmental toxicology and pharmacology (01.11.2008)
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Cholesterol and n-3 and n-6 fatty acid content in eggs from laying hens fed with red crab meal (Pleuroncodes planipes)
Carrillo-Dominquez, S, Carranco-Jauregui, M.E, Castillo-Dominguez, R.M, Castro-Gonzalez, M.I, Avila-Gonzalez, E, Perez-Gil, F
Published in Poultry science (2005)
Published in Poultry science (2005)
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Riesgo-beneficio de algunos moluscos y pescados procesados en la dieta de los pacientes renales Risk-benefit of some mollusks and processed fishes in the renal patient´s diet
M.I Castro-González, D Miranda-Becerra, R.F Pérez-Gil
Published in Archivos latinoamericanos de nutrición (01.03.2010)
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Published in Archivos latinoamericanos de nutrición (01.03.2010)
Journal Article
Macrocystis pyrifera: Potential resource for animal feeding
Castro Gonzalez, M.I, Carrillo, S, Perez-Gil, F, Manzano, R, Rosales, E. (Instituto Nacional de la Nutricion, Tlalpan (Mexico). Dept. de Nutricion Animal)
Published in Revista cubana de ciencia agricola (1991)
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Published in Revista cubana de ciencia agricola (1991)
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