Catalytic and Operational Stability of Acidic Proteases from Monterey Sardine (Sardinops sagax caerulea) Immobilized on a Partially Deacetylated Chitin Support
Salazar‐Leyva, Jesus Aaron, Lizardi‐Mendoza, Jaime, Ramirez‐Suarez, Juan Carlos, Lugo‐Sanchez, Maria Elena, Valenzuela‐Soto, Elisa Miriam, Ezquerra‐Brauer, Josafat Marina, Castillo‐Yañez, Francisco Javier, Pacheco‐Aguilar, Ramon
Published in Journal of food biochemistry (01.04.2017)
Published in Journal of food biochemistry (01.04.2017)
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Journal Article
Optimal Immobilization of Acidic Proteases from Monterey Sardine (Sardinops sagax caeurelea) on Partially Deacetylated Chitin from Shrimp Head Waste
Salazar-Leyva, Jesus Aaron, Lizardi-Mendoza, Jaime, Ramirez-Suarez, Juan Carlos, Valenzuela-Soto, Elisa Miriam, Ezquerra-Brauer, Josafat Marina, Castillo-Yañez, Francisco Javier, Lugo-Sanchez, Maria Elena, Garcia-Sanchez, Guillermina, Carvallo-Ruiz, Maria Gisela, Pacheco-Aguilar, Ramon
Published in Journal of aquatic food product technology (02.10.2016)
Published in Journal of aquatic food product technology (02.10.2016)
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Journal Article
Changes on the Development of Rigor Mortis in Cultured Tilapia (Oreochromis niloticus) Fed with a Mixture of Plant Proteins
Ocaño-Higuera, Víctor Manuel, Valdéz Hurtado, Santiago, Torres Arreola, Wilfrido, Arvizu Flores, Aldo Alejandro, Ruíz Cruz, Saúl, Castillo-Yáñez, Francisco Javier, Márquez-Ríos, Enrique, Montoya Camacho, Nathaly, Cárdenas López, José L.
Published in Journal of chemistry (2020)
Published in Journal of chemistry (2020)
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Journal Article
Impact of Two Commercial In Vivo Transport Methods on Physiological Condition of the Japanese Oyster (Crassostrea gigas)
Ocaño-Higuera, Víctor Manuel, Balois-Morales, Rosendo, Duarte-Figueroa, María Elena, Castillo-Yáñez, Francisco Javier, Montoya-Camacho, Nathaly, Cárdenas López, José L., Márquez-Ríos, Enrique, Jiménez-Ruiz, Edgar Iván, Ruiz-Cruz, Saul
Published in Journal of chemistry (01.01.2015)
Published in Journal of chemistry (01.01.2015)
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Journal Article
Acidic Proteases from Monterey Sardine (Sardinops sagax caerulea) Immobilized on Shrimp Waste Chitin and Chitosan Supports: Searching for a By-product Catalytic System
Salazar-Leyva, Jesus Aaron, Lizardi-Mendoza, Jaime, Ramirez-Suarez, Juan Carlos, Valenzuela-Soto, Elisa Miriam, Ezquerra-Brauer, Josafat Marina, Castillo-Yañez, Francisco Javier, Pacheco-Aguilar, Ramon
Published in Applied biochemistry and biotechnology (01.10.2013)
Published in Applied biochemistry and biotechnology (01.10.2013)
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Journal Article
Characterization of acidic proteolytic enzymes from Monterey sardine ( Sardinops sagax caerulea) viscera
Castillo-Yañez, Francisco Javier, Pacheco-Aguilar, Ramón, Garcia-Carreño, Fernándo Luis, Toro, Marı́a de los Angeles Navarrete-Del
Published in Food chemistry (01.05.2004)
Published in Food chemistry (01.05.2004)
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Journal Article
Quality and shelf life of the gonad of lion's paw scallop transported and stored whole in refrigeration
Ocaño-Higuera, Victor Manuel, Montoya-Camacho, Nathaly, Marquez-Rios, Enrique, Sumaya-Martinez, Maria Teresa, Sanchez-Herrera, Leticia Monica, Balois-Morales, Rosendo, Castillo-Yañez, Francisco Javier, Navarro-Garcia, Gerardo, Martínez, Alfonso Nivardo Maeda, Jimenez-Ruiz, Edgar Ivan
Published in Ciência rural (01.05.2015)
Published in Ciência rural (01.05.2015)
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Journal Article
Partial characterization of alkaline proteases from viscera of vermiculated sailfin catfish Pterygoplichthys disjunctivus Weber, 1991
Villalba-Villalba, Ana Gloria, Pacheco-Aguilar, Ramón, Ramirez-Suarez, Juan Carlos, Valenzuela-Soto, Elisa Miriam, Castillo-Yáñez, Francisco Javier, Márquez-Ríos, Enrique
Published in Fisheries science (01.07.2011)
Published in Fisheries science (01.07.2011)
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Journal Article
FRESHNESS LOSS IN SIERRA FISH (SCOMBEROMORUS SIERRA) MUSCLE STORED IN ICE AS AFFECTED BY POSTCAPTURE HANDLING PRACTICES
CASTILLO-YÁÑEZ, FRANCISCO JAVIER, PACHECO-AGUILAR, RAMÓN, MÁRQUEZ-RÍOS, ENRIQUE, LUGO-SÁNCHEZ, MARÍA ELENA, LOZANO-TAYLOR, JOSÉ
Published in Journal of food biochemistry (01.02.2007)
Published in Journal of food biochemistry (01.02.2007)
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Journal Article
Biochemical characterization of an isoform of chymotrypsin from the viscera of Monterey sardine ( Sardinops sagax caerulea), and comparison with bovine chymotrypsin
Castillo-Yañez, Francisco Javier, Pacheco-Aguilar, Ramon, Lugo-Sanchez, Maria Elena, Garcia-Sanchez, Guillermina, Quintero-Reyes, Idania Emedith
Published in Food chemistry (01.02.2009)
Published in Food chemistry (01.02.2009)
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Journal Article
Isolation and characterization of trypsin from pyloric caeca of Monterey sardine Sardinops sagax caerulea
Castillo-Yáñez, Francisco Javier, Pacheco-Aguilar, Ramón, García-Carreño, Fernando Luis, Navarrete-Del Toro, María de los Ángeles
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2005)
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2005)
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Journal Article
Purification and biochemical characterization of chymotrypsin from the viscera of Monterey sardine ( Sardinops sagax caeruleus)
Castillo-Yáñez, Francisco Javier, Pacheco-Aguilar, Ramón, García-Carreño, Fernando Luís, de los Ángeles Navarrete-Del Toro, María, López, Martha Félix
Published in Food chemistry (2006)
Published in Food chemistry (2006)
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Journal Article
Postmortem Biochemical Changes and Evaluation of the Freshness in the Muscle of Tilapia (Oreochromis niloticus) during the Storage in Ice
Castillo-Yanez, Francisco Javier, Jimenez-Ruiz, Edgar Ivan, Canizales-Rodriguez, Dalila Fernanda, Marquez-Rios, Enrique, Montoya-Camacho, Nathaly, Ruiz-Cruz, Saul, Ocano-Higuera, Victor Manuel
Published in Journal of fisheries and aquatic science (01.11.2014)
Published in Journal of fisheries and aquatic science (01.11.2014)
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Journal Article
Partial characterization of alkaline proteases from viscera of vermiculated sailfin catfish Pterygoplichthysdisjunctivus Weber, 1991
Villalba-Villalba, Ana Gloria, Pacheco-Aguilar, Ramón, Ramirez-Suarez, Juan Carlos, Valenzuela-Soto, Elisa Miriam, Castillo-Yáñez, Francisco Javier, Márquez-Ríos, Enrique
Published in Fisheries science (01.07.2011)
Published in Fisheries science (01.07.2011)
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Journal Article
Catalytic and Operational Stability of Acidic Proteases from Monterey Sardine ( Sardinops sagax caerulea ) Immobilized on a Partially Deacetylated Chitin Support: Immobilization of Sardine Proteases on Chitin Support
Salazar-Leyva, Jesus Aaron, Lizardi-Mendoza, Jaime, Ramirez-Suarez, Juan Carlos, Lugo-Sanchez, Maria Elena, Valenzuela-Soto, Elisa Miriam, Ezquerra-Brauer, Josafat Marina, Castillo-Yañez, Francisco Javier, Pacheco-Aguilar, Ramon
Published in Journal of food biochemistry (01.04.2017)
Published in Journal of food biochemistry (01.04.2017)
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Journal Article
Trypsin from jumbo squid : purificacao e caracterizacao
Villalba-Villalba, Ana Gloria, Marquez-Rios, Enrique, Esquerra-Brauer, Marina Josafat, Castillo-Yanez, Francisco Javier
Published in Interciencia (01.03.2017)
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Published in Interciencia (01.03.2017)
Journal Article
Protective Effect of an Edible Tomato Plant Extract/Chitosan Coating on the Quality and Shelf Life of Sierra Fish Fillets
Ocaño-Higuera, Víctor Manuel, Montoya Camacho, Nathaly, Canizales-Rodríguez, D. F., Márquez-Ríos, E., Ruíz Cruz, Saúl, Montaño-Cota, E. A., Castillo-Yáñez, Francisco Javier, Ramírez-Guerra, H. E., Torres-Arreola, Wilfrido
Published in Journal of chemistry (01.01.2018)
Published in Journal of chemistry (01.01.2018)
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Journal Article
Quality and shelf life of the gonad of lion's paw scallop transported and stored whole in refrigeration/Qualidade e vida de prateleira da gonada do bivalve pata de leao, transportado e armazenado inteiramente em refrigeracao
Ocano-Higuera, Victor Manuel, Montoya-Camacho, Nathaly, Marquez-Rios, Enrique, Sumaya-Ma, Sanchez-Herrera, Leticia Monica, Balois- Morales, Rosendo, Castillo-Yanez, Francisco Javier, Navarro-Garcia, Gerardo, Ma, Jimenez-Ruiz, Edgar Ivan
Published in Ciência rural (01.05.2015)
Published in Ciência rural (01.05.2015)
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Journal Article
IMP ACTO DE LAS PRÁCTICAS ARTESANALES DE CAPTURA Y MANEJO POSCAPTURA EN LA CALIDAD DEL MÚSCULO DE CAZÓN
Márquez-Ríos, Enrique, Castillo-Yáñez, Francisco Javier, Graciano-Verdugo, Abril Zoraida, Jiménez-Ruiz, Edgar Iván, Lugo-Sánchez, María Elena, Maeda-Martínez, Alfonso Nivardo, Ocaño-Higuera, Víctor Manuel
Published in Interciencia (01.09.2011)
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Published in Interciencia (01.09.2011)
Journal Article