Carotenoids bioavailability from foods: From plant pigments to efficient biological activities
Fernández-García, Elisabet, Carvajal-Lérida, Irene, Jarén-Galán, Manuel, Garrido-Fernández, Juan, Pérez-Gálvez, Antonio, Hornero-Méndez, Dámaso
Published in Food research international (01.05.2012)
Published in Food research international (01.05.2012)
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Journal Article
In Vitro Intestinal Absorption of Carotenoids Delivered as Molecular Inclusion Complexes with β-Cyclodextrin Is Not Inhibited by High-Density Lipoproteins
Fernández-García, Elisabet, Carvajal-Lérida, Irene, Rincón, Francisco, Ríos, José J, Pérez-Gálvez, Antonio
Published in Journal of agricultural and food chemistry (10.03.2010)
Published in Journal of agricultural and food chemistry (10.03.2010)
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Journal Article
In vitro bioaccessibility of lutein from cupcakes fortified with a water-soluble lutein esters formulation
Xavier, Ana Augusta Odorissi, Carvajal-Lérida, Irene, Garrido-Fernández, Juan, Pérez-Gálvez, Antonio
Published in Journal of food composition and analysis (01.05.2018)
Published in Journal of food composition and analysis (01.05.2018)
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Carotenoids exclusively synthesized in red pepper (capsanthin and capsorubin) protect human dermal fibroblasts against UVB induced DNA damage
Fernández-García, Elisabet, Carvajal-Lérida, Irene, Pérez-Gálvez, Antonio
Published in Photochemical & photobiological sciences (01.01.2016)
Published in Photochemical & photobiological sciences (01.01.2016)
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Journal Article
Carotenoids exclusively synthesized in red pepper (capsanthin and capsorubin) protect human dermal fibroblasts against UVB induced DNA damageElectronic supplementary information (ESI) available. See DOI: 10.1039/c6pp00134c
Fernández-García, Elisabet, Carvajal-Lérida, Irene, Pérez-Gálvez, Antonio
Year of Publication 31.08.2016
Year of Publication 31.08.2016
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Journal Article
Carotenoids bioavailability from foods: From plant pigments to efficient biological activities: FUNCTIONAL FOODS AND NUTRACEUTICALS
FERNANDEZ-GARCIA, Elisabet, CARVAJAL-LERIDA, Irene, JAREN-GALAN, Manuel, GARRIDO-FERNANDEZ, Juan, PEREZ-GALVEZ, Antonio, HORNERO-MENDEZ, Dámaso
Published in Food research international (2012)
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Published in Food research international (2012)
Journal Article