Responses of Lotus corniculatus to environmental change 3: The sensitivity of phenolic accumulation to growth temperature and light intensity and effects on tissue digestibility
Morris, Phillip, Carter, Eunice B., Hauck, Barbara, Lanot, Alexandra, Theodorou, Michael K., Allison, Gordon
Published in Planta (01.02.2021)
Published in Planta (01.02.2021)
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Journal Article
Correction to: Responses of Lotus corniculatus to environmental change 3: The sensitivity of phenolic accumulation to growth temperature and light intensity and effects on tissue digestibility
Morris, Phillip, Carter, Eunice B., Hauck, Barbara, Lanot, Alexandra, Theodorou, Michael K., Allison, Gordon
Published in Planta (01.05.2021)
Published in Planta (01.05.2021)
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Journal Article
Correction to: Responses of Lotus corniculatus to environmental change. 4: Root carbohydrate levels at defoliation and regrowth climatic conditions are major drivers of phenolic content and forage quality
Morris, Phillip, Carter, Eunice B., Hauck, Barbara, Hughes, John-Wayne, Allison, Gordon, Theodorou, Michael K.
Published in Planta (01.05.2021)
Published in Planta (01.05.2021)
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Journal Article
Responses of Lotus corniculatus to environmental change. 4: Root carbohydrate levels at defoliation and regrowth climatic conditions are major drivers of phenolic content and forage quality
Morris, Phillip, Carter, Eunice B., Hauck, Barbara, Hughes, John-Wayne, Allison, Gordon, Theodorou, Michael K.
Published in Planta (01.02.2021)
Published in Planta (01.02.2021)
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Journal Article
Responses of Lotus corniculatus to environmental change. 2. Effect of elevated CO2, temperature and drought on tissue digestion in relation to condensed tannin and carbohydrate accumulation
Carter, E.B, Theodorou, M.K, Morris, P
Published in Journal of the science of food and agriculture (01.08.1999)
Published in Journal of the science of food and agriculture (01.08.1999)
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Journal Article
Responses ofLotus corniculatus to environmental change. 2. Effect of elevated CO2, temperature and drought on tissue digestion in relation to condensed tannin and carbohydrate accumulation
Carter, Eunice B, Theodorou, Michael K, Morris, Phillip
Published in Journal of the science of food and agriculture (01.08.1999)
Published in Journal of the science of food and agriculture (01.08.1999)
Get full text
Journal Article