Meat and Human Health-Current Knowledge and Research Gaps
Geiker, Nina Rica Wium, Bertram, Hanne Christine, Mejborn, Heddie, Dragsted, Lars O, Kristensen, Lars, Carrascal, Jorge R, Bügel, Susanne, Astrup, Arne
Published in Foods (05.07.2021)
Published in Foods (05.07.2021)
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Journal Article
Changes in the Quality of Chicken Breast Meat due to Superchilling and Temperature Fluctuations during Storage
Kaewthong, Pensiri, Pomponio, Luigi, Carrascal, Jorge R., Knøchel, Susanne, Wattanachant, Saowakon, Karlsson, Anders H
Published in The Journal of Poultry Science (2019)
Published in The Journal of Poultry Science (2019)
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Journal Article
Changes in the Quality of Chicken Breast Meat due to Superchilling and Temperature Fluctuations during Storage
Kaewthong, Pensiri, Pomponio, Luigi, Carrascal, Jorge R., Knøchel, Susanne, Wattanachant, Saowakon, Karlsson, Anders H
Published in The Journal of Poultry Science (2019)
Published in The Journal of Poultry Science (2019)
Get full text
Journal Article