Changes of isoflavone in soybean cotyledons soaked in different volumes of water
Góes-Favoni, Silvana Pedroso, Carrão-Panizzi, Mercedes C., Beleia, Adelaide
Published in Food chemistry (15.04.2010)
Published in Food chemistry (15.04.2010)
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Journal Article
Influence of volatile and nonvolatile secondary metabolites from soybean pods on feeding and on oviposition behavior of Euschistus heros (Hemiptera: Heteroptera: Pentatomidae)
Silva, Flávia A C, Carrão-Panizzi, Mercedes C, Blassioli-Moraes, Maria C, Panizzi, Antônio R
Published in Environmental entomology (01.12.2013)
Published in Environmental entomology (01.12.2013)
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Journal Article
Extraction time for soybean isoflavone determination
Carrão-Panizzi, Mercedes C., Favoni, Silvana Pedroso de Goés, Kikuchi, Akio
Published in Brazilian archives of biology and technology (01.12.2002)
Published in Brazilian archives of biology and technology (01.12.2002)
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Journal Article
Thermal behavior of malonylglucoside isoflavones in soybean flour analyzed by RPHPLC/DAD and eletrospray ionization mass spectrometry
Aguiar, Claudio L., Haddad, Renato, Eberlin, Marcos N., Carrão-Panizzi, Mercedes C., Tsai, Siu M., Park, Yong K.
Published in Food science & technology (01.09.2012)
Published in Food science & technology (01.09.2012)
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Journal Article
Determination of total isoflavones and rutin in seeds, roots, and leaves of Brazilian soybean cultivars by using voltammetric methods
da Silva, Jonatas G., Magarelli, Gabriella, Pedroza, Thayanna M., Cavalcante, Rosana S., de Souza, Jurandir R., da Silva, Joseane P., Carrão-Panizzi, Mercedes C., de Castro, Clarissa S.P.
Published in Journal of agriculture and food research (01.03.2021)
Published in Journal of agriculture and food research (01.03.2021)
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Journal Article
Changes in isoflavone profiles of soybean treated with gamma irradiation
Aguiar, Claudio L., Baptista, Antonio S., Walder, Júlio M. M., Tsai, Siu M., Carrão-Panizzi, Mercedes C., Kitajima, Elliot W.
Published in International journal of food sciences and nutrition (01.01.2009)
Published in International journal of food sciences and nutrition (01.01.2009)
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Journal Article
Hydrothermal treatments in the development of isoflavone aglycones in soybean (Glycine max (L.) Merrill) grains
Carrão-Panizzi, Mercedes C.(Embrapa-Labex National Center for Agricultural Utilization Research), Goés-Favoni, Silvana Pedroso de(University of Londrina), Kikuchi, Akio(National Agricultural Research Center for Western Region Soybean Breeding Laboratory)
Published in Brazilian archives of biology and technology (01.06.2004)
Published in Brazilian archives of biology and technology (01.06.2004)
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Journal Article
Kunitz trypsin Inhibitor and phytic acid levels in conventional and genetically modified soybean seeds from Londrina and Ponta Grossa, South Brazil
Galão, Olívio F., Carrão-Panizzi, Mercedes C., Mandarino, José Marcos G., Leite, Rodrigo Santos, Claus, Thiago, Visentainer, Jesuí Vergílio
Published in Acta scientiarum. Technology (01.01.2014)
Published in Acta scientiarum. Technology (01.01.2014)
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Journal Article
CARACTERIZAÇÃO FÍSICO-QUÍMICA, MICROBIOLÓGICA E ANÁLISE SENSORIAL DE CONSERVA DE BROTOS DE SOJA
Cantelli, Keli C., Graboski, Adriana M., Rigo, Aline, Colet, Rosicler, Steffens, Juliana, Carrão-Panizzi, Mercedes C., Steffens, Clarice, Zeni, Jamile
Published in Brazilian Journal of Development (2020)
Published in Brazilian Journal of Development (2020)
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Journal Article
Isoflavonas em produtos comerciais de soja
Góes-Favoni, Silvana Pedroso de(Universidade Estadual de Londrina Departamento de Tecnologia de Alimentos e Medicamentos), Beléia, Adelaide Del Pino(Universidade Estadual de Londrina Departamento de Tecnologia de Alimentos e Medicamentos), Carrão-Panizzi, Mercedes C.(Empresa Brasileira de Pesquisa Agropecuária Centro Nacional de Pesquisa da Soja), Mandarino, José Marcos Gontijo(Empresa Brasileira de Pesquisa Agropecuária Centro Nacional de Pesquisa da Soja)
Published in Ciência e tecnologia de alimentos (01.12.2004)
Published in Ciência e tecnologia de alimentos (01.12.2004)
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Journal Article
Desempenho de quatro genótipos de soja-hortaliça em dois anos agrícolas
Castoldi, Renata(UNESP FCAV Depto Produção Vegetal), Charlo, Hamilton César de O(UNESP FCAV Depto Produção Vegetal), Vargas, Pablo F(UNESP FCAV Depto Produção Vegetal), Braz, Leila T(UNESP FCAV Depto Produção Vegetal), Mendonça, José Lindorico de(Embrapa Hortaliças), Carrão-Panizzi, Mercedes C(Embrapa Soja)
Published in Horticultura brasileira (2009)
Published in Horticultura brasileira (2009)
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Magazine Article
Variation in genetic and environmental effects of beta-conglycinin (7S) and glycinin (11S) protein fractions in conventional and GM soybean cultivars grown in Southern Brazil
Galao, Olivio Fernandes, Teixeira, Arlindo Ines, Moreira, Maurilio Alves, Carrao-Panizzi, Mercedes C, Visentainer, Jesui Vergilio
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (17.05.2013)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (17.05.2013)
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Journal Article