Effect of 8-Week Consumption of a Dietary Pattern Based on Fruit, Avocado, Whole Grains, and Trout on Postprandial Inflammatory and Oxidative Stress Gene Expression in Obese People
Muñoz-Pérez, Diana María, González-Correa, Clara Helena, Astudillo Muñoz, Elcy Yaned, Sánchez-Giraldo, Maite, Carmona-Hernández, Juan Carlos, López-Miranda, José, Camargo, Antonio, Rangel-Zúñiga, Oriol Alberto
Published in Nutrients (07.01.2023)
Published in Nutrients (07.01.2023)
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Polyphenol Extracts from Three Colombian Passifloras (Passion Fruits) Prevent Inflammation-Induced Barrier Dysfunction of Caco-2 Cells
Carmona-Hernandez, Juan Carlos, Taborda-Ocampo, Gonzalo, Valdez, Jonathan C, Bolling, Bradley W, González-Correa, Clara Helena
Published in Molecules (Basel, Switzerland) (17.12.2019)
Published in Molecules (Basel, Switzerland) (17.12.2019)
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Flavonoid/Polyphenol Ratio in Mauritia flexuosa and Theobroma grandiflorum as an Indicator of Effective Antioxidant Action
Carmona-Hernandez, Juan Carlos, Le, Mai, Idárraga-Mejía, Ana María, González-Correa, Clara Helena
Published in Molecules (Basel, Switzerland) (25.10.2021)
Published in Molecules (Basel, Switzerland) (25.10.2021)
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Potential Hypoglycemic and Antilipidemic Activity of Polyphenols from Passiflora ligularis (Granadilla)
Angel-Isaza, Jaime, Carmona-Hernandez, Juan Carlos, González-Correa, Clara Helena, Narváez-Solarte, William Vicente
Published in Molecules (Basel, Switzerland) (18.04.2023)
Published in Molecules (Basel, Switzerland) (18.04.2023)
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