Proteolytic potential of psychrotrophic microorganisms isolated from fresh cheese
Dara Elizabeth Barbosa Rodrigues, Leonardo Lima da Paixão, Valdirene Rodrigues Santana, Roberta Magalhães Dias Cardozo, Solimar Gonçalves Machado
Published in Revista do Instituto de Laticínios Cândido Tostes (01.09.2021)
Published in Revista do Instituto de Laticínios Cândido Tostes (01.09.2021)
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Journal Article
AFERIÇÃO TÉRMICA EM ALIMENTOS QUE COMPÕEM REFEIÇÕES PORCIONADAS
Lima, Clara Mariana Gonçalves, Santos, Karine Amaral dos, Cardozo, Roberta Magalhães Dias, Duarte, Felipe Cimino, Rocha, Roney Alves da, Oliveira, Alcides Ricardo Gomes de
Published in Journal of Engineering and Exact Sciences (29.08.2017)
Published in Journal of Engineering and Exact Sciences (29.08.2017)
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Journal Article
Proteolytic potential of psychrotrophic microorganisms isolated from fresh cheese
Rodrigues, Dara Elizabeth Barbosa, Da Paixão, Leonardo Lima, Santana, Valdirene Rodrigues, Cardozo, Roberta Magalhães Dias, Machado, Solimar Gonçalves
Published in Revista do Instituto de Laticínios Cândido Tostes (20.09.2021)
Published in Revista do Instituto de Laticínios Cândido Tostes (20.09.2021)
Get full text
Journal Article