by Cao, Chengxu, Bian, Yuanyuan, Cang, Weihe, Wu, Junrui, Wu, Rina
Published in Journal of the science of food and agriculture (30.01.2023)

by Cang, Weihe, Wu, Junrui, Ding, Ruixue, Wang, Weiming, Li, Na, Shi, Haisu, Shi, Lin, Lee, Yuankun, Wu, Rina
Published in Molecular nutrition & food research (01.05.2022)

by Yang, Shanshan, Li, Xinfei, Cang, Weihe, Mu, Delun, Ji, Shuaiqi, An, Yuejia, Wu, Rina, Wu, Junrui
Published in Microbial cell (06.11.2023)

by Cang, Weihe, Li, Xuan, Tang, Jiayi, Wang, Ying, Mu, Delun, Wu, Chunting, Shi, Haisu, Shi, Lin, Wu, Junrui, Wu, Rina
Published in Foods (28.02.2024)

by Yang, Hui, Qu, Yezhi, Gao, Yaran, Sun, Shuyuan, Ding, Ruixue, Cang, Weihe, Wu, Rina, Wu, Junrui
Published in Food chemistry (30.08.2022)

by Yang, Shanshan, Hu, Xinyu, Cang, Weihe, Ji, Shuaiqi, Wu, Rina, Wu, Junrui
Published in Food bioscience (01.12.2024)

by Yang, Shanshan, Li, Xinfei, Cang, Weihe, Mu, Delun, Ji, Shuaiqi, Wu, Rina, Wu, Junrui
Published in Food bioscience (01.10.2023)

by Cang, Weihe, Li, Xuan, Tang, Jiayi, Wang, Ying, Mu, Delun, Wu, Chunting, Shi, Haisu, Shi, Lin, Wu, Junrui, Wu, Rina
Published in Foods (01.02.2024)

by ZHANG HENAN, WU JUNRUI, CANG WEIHE, TANG JIAYI, AN FEIYU, WU CHUNTING, WU RINA
Year of Publication 28.05.2024

by CANG WEIHE, CANG JIANG, ZHANG LIYAN, PAN SHUBO
Year of Publication 08.09.2017