Search Results - "Canadian Food Studies" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

‘Biotechnologizing’ or ‘democratizing’?

‘Biotechnologizing’ or ‘democratizing’?

by Carrie Seay Fleming
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Towards Just Food Futures

Towards Just Food Futures

by Marit Rosol, Eric Holt-Giménez, Lauren Kepkiewicz, Elizabeth Vibert
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Rotten asparagus and just-in-time workers

Rotten asparagus and just-in-time workers

by Anelyse Margaret Weiler, Evelyn Encalada Grez
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Striving toward a peasant identity

Striving toward a peasant identity

by Roseann Lydia Kerr, Erin Richan, Coral Sproule, Ayla Fenton
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Unwrapping school lunch

Unwrapping school lunch

by Jennifer L Black, Rachel Mazac, Amber Heckelman, Sinikka Elliott
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Transformation or the next meal?

Transformation or the next meal?

by Elizabeth Vibert, Bikrum Singh Gill, Matt Murphy, Astrid Pérez Piñán, Claudia Puerta Silva
Published in Canadian Food Studies (01.07.2022)

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Journal Article

Reframing food as a commons in Canada: Learning from customary and contemporary Indigenous food initiatives that reflect a normative shift

Reframing food as a commons in Canada: Learning from customary and contemporary Indigenous food initiatives that reflect a normative shift

by Koberinski, Jodi, Vivero-Pol, Jose Luis, LeBlanc, Joseph
Published in Canadian Food Studies (14.04.2022)

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Journal Article

food charter as a critical food guidance tool in a rural area: The case of Bruce and Grey Counties in Southwestern Ontario

food charter as a critical food guidance tool in a rural area: The case of Bruce and Grey Counties in Southwestern Ontario

by Cole, Donald, Needham, Laura, Markowitz, Philly
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Religious food guidance

Religious food guidance

by Desjardins, Michel
Published in Canadian Food Studies (14.04.2022)

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Journal Article

How to enhance the good health and well-being of Canadians: Effective food and meal-based guidelines and policies that fit the facts and face the future

How to enhance the good health and well-being of Canadians: Effective food and meal-based guidelines and policies that fit the facts and face the future

by Moubarac, Jean-Claude, Polsky, Jane Y., Nardocci, Milena, Cannon, Geoffrey
Published in Canadian Food Studies (14.04.2022)

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“Good healthy food for all”: Examining FoodShare Toronto´'s approach to critical food guidance through a reflexivity lens

“Good healthy food for all”: Examining FoodShare Toronto´'s approach to critical food guidance through a reflexivity lens

by Manganelli, Alessandra, Esteron, Fleur
Published in Canadian Food Studies (14.04.2022)

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Journal Article

de-meatification imperative: To what end?

de-meatification imperative: To what end?

by Weis, Tony, Ellis, Rebecca A
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Seizing this COVID moment: What can Food Justice learn from Disability Justice?

Seizing this COVID moment: What can Food Justice learn from Disability Justice?

by Stiegman, Martha
Published in Canadian Food Studies (14.04.2022)

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Journal Article

The evolution of Haudenosaunee food guidance: Building capacity toward the sustainability of local environments in the community of Six Nations of the Grand River

The evolution of Haudenosaunee food guidance: Building capacity toward the sustainability of local environments in the community of Six Nations of the Grand River

by Tait Neufeld, Hannah, Xavier, Adrianne
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Critical perspectives on food guidance

Critical perspectives on food guidance

by Sumner, Jennifer, Desjardins, Ellen
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Food, Pandemics, and the Anthropocene – On the necessity of food and agriculture change

Food, Pandemics, and the Anthropocene – On the necessity of food and agriculture change

by Rosol, Marit, Rosol, Christoph
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Critical food guidance for tackling food waste in Canada: A closed-loop food system alternative to the food recovery hierarchy approach

Critical food guidance for tackling food waste in Canada: A closed-loop food system alternative to the food recovery hierarchy approach

by Soma, Tammara
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Critical reflections on "humane" meat and plant-based meat "alternatives"

Critical reflections on "humane" meat and plant-based meat "alternatives"

by Tourangeau, Wesley, Scott, Caitlin Michelle
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Cultivating critical and food justice dimensions of youth food programs: Lessons learned in the kitchen and the garden

Cultivating critical and food justice dimensions of youth food programs: Lessons learned in the kitchen and the garden

by Moffat, Tina, Oresnik, Sarah, Angelo, Amy, Chami, Hanine, D'aoust, Krista, Elshahat, Sarah, Guo, Yu Jia
Published in Canadian Food Studies (14.04.2022)

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Journal Article

Facing Catastrophe? Food Politics and the Ecological Crisis By Carl Boggs

Facing Catastrophe? Food Politics and the Ecological Crisis By Carl Boggs

by Shankland, Amanda
Published in Canadian Food Studies (14.04.2022)

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Journal Article

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