Temporal Changes in the Faecal Microbiota of Beef Cattle on Feedlot Placement
Maslen, Brianna N, Gray, Lesley A, Ghorashi, Seyed A, White, Jason D, Campbell, Michael A, Pant, Sameer D
Published in Animals (Basel) (20.09.2022)
Published in Animals (Basel) (20.09.2022)
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Journal Article
Sensory and Physical Characteristics of M. biceps femoris from Older Cows Using Ginger Powder (Zingibain) and Sous Vide Cooking
Naqvi, Zahra B., Thomson, Peter C., Campbell, Michael A., Latif, Sajid, Legako, Jerrad F., McGill, David M., Wynn, Peter C., Friend, Michael A., Warner, Robyn D.
Published in Foods (20.08.2021)
Published in Foods (20.08.2021)
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Journal Article
Physiological and molecular mechanisms associated with potato tuber dormancy
Dogramaci, Munevver, Dobry, Emily P, Fortini, Evandro A, Sarkar, Dipayan, Eshel, Dani, Campbell, Michael A
Published in Journal of experimental botany (16.10.2024)
Published in Journal of experimental botany (16.10.2024)
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Journal Article
Effect of sous vide cooking and ageing on tenderness and water-holding capacity of low-value beef muscles from young and older animals
Naqvi, Zahra B., Thomson, Peter C., Ha, Minh, Campbell, Michael A., McGill, David M., Friend, Michael A., Warner, Robyn D.
Published in Meat science (01.05.2021)
Published in Meat science (01.05.2021)
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Journal Article
Improving tenderness and quality of M. biceps femoris from older cows through concentrate feeding, zingibain protease and sous vide cooking
Naqvi, Zahra B., Campbell, Michael A., Latif, S., Thomson, Peter C., McGill, David M., Warner, Robyn D., Friend, Michael A.
Published in Meat science (01.10.2021)
Published in Meat science (01.10.2021)
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Journal Article
The effect of extended refrigerated storage on the physicochemical, structural, and microbial quality of sous vide cooked biceps femoris treated with ginger powder (zingibain)
Naqvi, Zahra B., Campbell, Michael A., Latif, Sajid, Thomson, Peter C., Astruc, Thierry, Friend, Michael A., Vaskoska, Rozita, Warner, Robyn D.
Published in Meat science (01.04.2022)
Published in Meat science (01.04.2022)
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Journal Article
The influence of Lake Erie on changes in temperature and frost dates
Dobson, Kara C., Beaty, Lynne E., Rutter, Michael A., Hed, Bryan, Campbell, Michael A.
Published in International journal of climatology (15.11.2020)
Published in International journal of climatology (15.11.2020)
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Journal Article
Canola meal as a supplement for grass-fed beef cattle: Effects on growth rates, carcase and meat quality, and consumer sensory evaluations
Lynch, Emma E.M., Clayton, Edward H., Holman, Benjamin W.B., Hopkins, David L., Polkinghorne, Rod J., Campbell, Michael A.
Published in Meat science (01.01.2024)
Published in Meat science (01.01.2024)
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