Recent developments in the analysis of musty odour compounds in water and wine: A review
Callejón, R.M., Ubeda, C., Ríos-Reina, R., Morales, M.L., Troncoso, A.M.
Published in Journal of Chromatography A (08.01.2016)
Published in Journal of Chromatography A (08.01.2016)
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Journal Article
A non-destructive sampling method for food authentication using gas chromatography coupled to mass spectrometry or ion mobility spectrometry
Segura-Borrego, M.P., Martín-Gómez, A., Ríos-Reina, R., Cardador, M.J., Morales, M.L., Arce, L., Callejón, R.M.
Published in Food chemistry (30.03.2022)
Published in Food chemistry (30.03.2022)
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Journal Article
A survey of biogenic amines in vinegars
Ordóñez, J.L., Callejón, R.M., Morales, M.L., García-Parrilla, M.C.
Published in Food chemistry (01.12.2013)
Published in Food chemistry (01.12.2013)
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Journal Article
Morphological, biometrical and molecular characterization of Archaeopsylla erinacei (Bouché, 1835)
Zurita, A, Callejón, R, de Rojas, M, Cutillas, C
Published in Bulletin of entomological research (01.12.2018)
Published in Bulletin of entomological research (01.12.2018)
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Journal Article
Influence of the ripening chamber’s geographical location on dry-cured Iberian ham’s key odorants
Segura-Borrego, MP, Ríos-Reina, R., Galán-Soldevilla, H., Forero, FJ, Venegas, M., Ruiz Pérez-Cacho, P., Morales, ML, Callejón, RM
Published in Food research international (01.03.2022)
Published in Food research international (01.03.2022)
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Journal Article
Effect of barrel design and the inoculation of Acetobacter pasteurianus in wine vinegar production
Hidalgo, C., Vegas, C., Mateo, E., Tesfaye, W., Cerezo, A.B., Callejón, R.M., Poblet, M., Guillamón, J.M., Mas, A., Torija, M.J.
Published in International journal of food microbiology (30.06.2010)
Published in International journal of food microbiology (30.06.2010)
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Journal Article
Monitoring volatile compounds production throughout fermentation by Saccharomyces and non-Saccharomyces strains using headspace sorptive extraction
Morales, M. L., Fierro-Risco, J., Callejón, R. M., Paneque, P.
Published in Journal of food science and technology (01.02.2017)
Published in Journal of food science and technology (01.02.2017)
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Journal Article
Comparative assessment of software for non-targeted data analysis in the study of volatile fingerprint changes during storage of a strawberry beverage
Morales, M.L., Callejón, R.M., Ordóñez, J.L., Troncoso, A.M., García-Parrilla, M.C.
Published in Journal of Chromatography A (03.11.2017)
Published in Journal of Chromatography A (03.11.2017)
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Journal Article
Validation of an analytical method for the determination of ethyl carbamate in vinegars
Ubeda, C., Balsera, C., Troncoso, A.M., Callejón, R.M., Morales, M.L.
Published in Talanta (Oxford) (30.01.2012)
Published in Talanta (Oxford) (30.01.2012)
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Journal Article
HPLC determination of amino acids with AQC derivatization in vinegars along submerged and surface acetifications and its relation to the microbiota
Callejón, R. M, Tesfaye, W, Torija, M. J, Mas, A, Troncoso, A. M, Morales, M. L
Published in European food research & technology (01.05.2008)
Published in European food research & technology (01.05.2008)
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Journal Article
Matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry as a useful tool for the rapid identification of wild flea vectors preserved in alcohol
Zurita, A., Djeghar, R., Callejón, R., Cutillas, C., Parola, P., Laroche, M.
Published in Medical and veterinary entomology (01.06.2019)
Published in Medical and veterinary entomology (01.06.2019)
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Journal Article
Origin, evolution, phylogeny and taxonomy of Pulex irritans
Zurita, A., Callejón, R., García‐sánchez, Á. M., Urdapilleta, M., Lareschi, M., Cutillas, C.
Published in Medical and veterinary entomology (01.06.2019)
Published in Medical and veterinary entomology (01.06.2019)
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Journal Article