by Aldave, L, Almy, J, Cabezudo, M.D, Caceres, I, Gonzalez-Raurich, M, Salvador, M.D
Published in Developments in food science (1993)

by Herraiz, Tomas, Herraiz, Marta, Reglero, Guillermo, Martin-Alvarez, Pedro J, Cabezudo, Maria Dolores
Published in Journal of agricultural and food chemistry (01.04.1990)

by Salvador, M.D. (Universidad de Castilla-La Mancha, Spain.), Gonzalez-Vinas, M.A, Barba, P, Martin-Alvarez, P.J, Cabezudo, M.D
Published in Journal of food quality (01.12.1995)

by Perez-Coello, M.S, Sanz, J, Cabezudo, M.D
Published in Journal of chromatography. A (1997)

by Nieto, J, Gonzalez-Vinas, M.A, Barba, P, Martin-Alvarez, P.J, Aldave, L, Garcia-Romero, E, Cabezudo, M.D
Published in Developments in food science (1993)

by Herranz, A., de la Serna, P., Barro, C., Martin, P.J., Cabezudo, M.D.
Published in Food chemistry (1989)

by REGLERO, G, HERRAIZ, T, HERRAIZ, M, CABEZUDO, M. D
Published in Chromatographia (01.12.1986)

by Cabezudo, M.D
Published in Sem Vitivinic (1972)

by Garcia Ruiz, A. ((University of Castilla La Mancha, Ciudad Real (Spain). Faculty of Chemistry, Department of Analytical Chemistry and Food Technology)), Nunez, M.D, Cabezudo, M.D
Published in Sciences des aliments (2001)

by Polo M.C, Martin Cordero P, Cabezudo M.D
Published in Bulletin de l'OIV (1984)

by Polo, M.C, Herraiz, M, Cabezudo, M.D
Published in Instrumental analysis of foods / edited by George Charalambous, George Inglett (1983)

by Herraiz T, Cabezudo M.D
Published in Revista de agroquímica y tecnología de alimentos (1989)

by Cabezudo, M.D, Herraiz, M, Llaguno, C, Martin, P
Year of Publication 1981

by Gorostiza E.F, Cabezudo M.D, Suarez M.A, Martin Alvarez P
Published in La Semana vitivinícola (1983)

by Cabezudo, M.D, Herraiz, M, Gorostiza, E.F. de
Published in Process biochemistry (01.08.1983)

by Herraiz, T, Tabera, J, Reglero, G, Cabezudo, M.D, Martin-Alvarez, P.J, Herraiz, M. (Inst. de Fermentaciones Industriales, Madrid (Spain))
Published in Belgian Journal of Food Chemistry and Biotechnology (Belgium) (1989)

by Cabezudo, M.D. (Consejo Superior de Investigaciones Cientificas, Madrid (Espagne). Instituto de Fermentaciones Industriales), Martin Alvarez, P.J, Gonzalez Raurich, M, Salvador, D
Year of Publication 1993

by Cabezudo, M.D, Raurich, M.G, Herraiz, M, Reglero, G, Garcia-Dominguez, J.A, Fernandez-Sanchez, E
Published in Developments in food science (1986)

by Cabezudo, M.D, Polo, M.C, Herraiz, M, Reglero, G, Gonzalez-Raurich, M, Caceres, I, Martin-Alvarez, P
Published in Developments in food science (1986)

by Gomez Cordoves M.C, Cabezudo M.D
Published in Anales de Bromatologia (1975)