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Year of Publication 14.07.2023
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Year of Publication 22.07.2022
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Year of Publication 16.04.2014
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SUN KEJIE, MO BEIHONG, SHI CHUNQUAN, CUI KAILI, CHEN SHUAI, LIU ZHENMIN, ZHENG YUANRONG, GAO HONGYAN, XIAO YANG
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Year of Publication 02.01.2013
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Year of Publication 11.09.2013
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SUN KEJIE, MO BEIHONG, SHI CHUNQUAN, LIN SUIPING, CUI KAILI, CHEN SHUAI, TAN QINGHAI, LIU ZHENMIN, ZHENG YUANRONG, XIAO YANG, GAO HONGYAN
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Year of Publication 04.09.2013
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Cheddar cheese containing probiotics and preparation method thereof
SUN KEJIE, MO BEIHONG, SHI CHUNQUAN, CUI KAILI, CHEN SHUAI, LIU ZHENMIN, ZHENG YUANRONG, GAO HONGYAN, XIAO YANG
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Year of Publication 08.02.2012
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Year of Publication 20.03.2013
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Normal-temperature processed cheese and preparation method thereof
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Year of Publication 02.05.2012
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Cheese ice cream and preparation method thereof
SUN KEJIE, MO BEIHONG, SHI CHUNQUAN, LIN SUIPING, CUI KAILI, CHEN SHUAI, TAN QINGHAI, LIU ZHENMIN, ZHENG YUANRONG, XIAO YANG, GAO HONGYAN
Year of Publication 25.04.2012
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Year of Publication 25.04.2012
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Processed cheese and preparation method thereof
SUN KEJIE, MO BEIHONG, SHI CHUNQUAN, LIN SUIPING, CUI KAILI, CHEN SHUAI, DUAN JIANPING, LIU ZHENMIN, ZHENG YUANRONG, XIAO YANG, GAO HONGYAN
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Year of Publication 08.02.2012
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Inflatable tiramisu processed cheese and preparation method thereof
SUN KEJIE, LING YONGBIAO, SHI CHUNQUAN, MO BEIHONG, CUI KAILI, CHEN SHUAI, TAN QINGHAI, DUAN JIANPING, LIU ZHENMIN, ZHENG YUANRONG, GAO HONGYAN, XIAO YANG
Year of Publication 01.02.2012
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Year of Publication 01.02.2012
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