Antioxidant or anti-inflammatory composition containing fermented cabbage as an active ingredient
JUNG SUNG KEUN, CHUN AH HYEON, KIM SOO RIN, PARK SU JEONG, PARK JONG BEOM, KIM RYEONG EUN, PAIK SO JEONG
Year of Publication 10.05.2024
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Year of Publication 10.05.2024
Patent
Antioxidant or anti-inflammatory composition containing fermented cabbage as an active ingredient
JUNG SUNG KEUN, CHUN AH HYEON, KIM SOO RIN, PARK SU JEONG, PARK JONG BEOM, KIM RYEONG EUN, PAIK SO JEONG
Year of Publication 08.05.2024
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Year of Publication 08.05.2024
Patent