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Antihypertensive Effect and Safety of Dietary α-Linolenic Acid in Subjects with High-Normal Blood Pressure and Mild Hypertension
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Published in Journal of Oleo Science (2007)
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Published in Journal of Oleo Science (2007)
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Antihypertensive Effect and Safety of Dietary [alpha]-Linolenic Acid in Subjects with High-Normal Blood Pressure and Mild Hypertension
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Published in Journal of oleo science (01.07.2007)
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Published in Journal of oleo science (01.07.2007)
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Care work, move patients horizontally up or down, lying in a dorsal position, sliding sheet, electromyogram (EMG), heart rate, bed height
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Published in Journal of Occupational Safety and Health (28.02.2018)
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Year of Publication 28.08.2015
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Year of Publication 13.09.2013
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Process for production of purified lipase
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Year of Publication 12.06.2013
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METHOD FOR PRODUCING A PURIFIED LIPASE
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Year of Publication 31.01.2013
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Year of Publication 31.01.2013
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OIL-AND-FAT COMPOSITION, AND FOOD OR BEVERAGE CONTAINING THE OIL-AND-FAT COMPOSITION
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Year of Publication 07.07.2011
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Process for production of purified lipase
SAKURAI, CHIKA, NEGISHI, SATOSHI, SUGANUMA, TOMOMI, SUZUKI, JUNKO, ARIMOTO, SHIN, UEHARA, HIDETAKA, ARAI, YURI, HIROSE, TADASHIRO, YAMAUCHI, YOSHIE
Year of Publication 08.08.2012
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Year of Publication 08.08.2012
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