Antioxidant and antibacterial activities of peptide fractions from flaxseed protein hydrolysed by protease from Bacillus altitudinis HK02
Hwang, Chin‐Fa, Chen, Yi‐An, Luo, Chen, Chiang, Wen‐Dee
Published in International journal of food science & technology (01.03.2016)
Published in International journal of food science & technology (01.03.2016)
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Journal Article
Identification and characterization of immunomodulatory peptides from pepsin–soy protein hydrolysates
Hsieh, Lu-Sheng, Lu, Ming-Shing, Chiang, Wen-Dee
Published in Bioresources and bioprocessing (04.04.2022)
Published in Bioresources and bioprocessing (04.04.2022)
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Oral administration of alcalase potato protein hydrolysate‐APPH attenuates high fat diet‐induced cardiac complications via TGF‐β/GSN axis in aging rats
Hu, Wei Syun, Ting, Wei Jen, Tamilselvi, Shanmugam, Day, Cecilia Hsuan, Wang, Ting, Chiang, Wen‐Dee, Viswanadha, Vijaya Padma, Yeh, Yu Lan, Lin, Wan Teng, Huang, Chih Yang
Published in Environmental toxicology (01.01.2019)
Published in Environmental toxicology (01.01.2019)
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Guava (Psidium guajava Linn.) leaf extract promotes glucose uptake and glycogen accumulation by modulating the insulin signaling pathway in high-glucose-induced insulin-resistant mouse FL83B cells
Liu, Ching-Wen, Wang, Yi-Cheng, Hsieh, Chang-Chi, Lu, Hsi-Chi, Chiang, Wen-Dee
Published in Process biochemistry (1991) (01.07.2015)
Published in Process biochemistry (1991) (01.07.2015)
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Purification and identification of lipolysis-stimulating peptides derived from enzymatic hydrolysis of soy protein
Tsou, May-June, Kao, Fuh-Juin, Lu, Hsi-Chi, Kao, Hao-Chun, Chiang, Wen-Dee
Published in Food chemistry (01.06.2013)
Published in Food chemistry (01.06.2013)
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Journal Article
Shikonin Inhibits Der p 2-Induced Cytokine and Chemokine Expression in Dendritic Cells in Patients with Atopic Dermatitis
Yu, Sheng-Jie, Liu, Shang-Yong, Chiang, Wen-Dee, Yen, Chung-Yang, Hsieh, Ching-Liang
Published in Evidence-based complementary and alternative medicine (2020)
Published in Evidence-based complementary and alternative medicine (2020)
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Journal Article
The Heart Protection Effect of Alcalase Potato Protein Hydrolysate Is through IGF1R-PI3K-Akt Compensatory Reactivation in Aging Rats on High Fat Diets
Hu, Wei-Syun, Ting, Wei-Jen, Chiang, Wen-Dee, Pai, Peiying, Yeh, Yu-Lan, Chang, Chung-Ho, Lin, Wan-Teng, Huang, Chih-Yang
Published in International journal of molecular sciences (05.05.2015)
Published in International journal of molecular sciences (05.05.2015)
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Journal Article
Do demographic characteristics influence the eating competence of elderly Taiwanese?
Lee, Kuei-I, Lin, Wan-Teng, Chiang, Wen-Dee
Published in Asia Pacific Journal of Clinical Nutrition (01.01.2017)
Published in Asia Pacific Journal of Clinical Nutrition (01.01.2017)
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Journal Article
Lipolysis stimulating peptides of potato protein hydrolysate effectively suppresses high-fat-diet-induced hepatocyte apoptosis and fibrosis in aging rats
Chiang, Wen-Dee, Huang, Chih Yang, Paul, Catherine Reena, Lee, Zong-Yan, Lin, Wan-Teng
Published in Food & nutrition research (2016)
Published in Food & nutrition research (2016)
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Journal Article
Hepatoprotective Effects of Swimming Exercise against D-Galactose-Induced Senescence Rat Model
Huang, Chi-Chang, Chiang, Wen-Dee, Huang, Wen-Ching, Huang, Chih-Yang, Hsu, Mei-Chich, Lin, Wan-Teng
Published in Evidence-based complementary and alternative medicine (01.01.2013)
Published in Evidence-based complementary and alternative medicine (01.01.2013)
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Journal Article
Effects of Dietary Inclusion of Dry Hydrastis canadensis on Laying Performance, Egg Quality, Serum Biochemical Parameters and Cecal Microbiota in Laying Hens
Tzeng, Tzuen-Rong J, Liu, Tzu-Yu, Lin, Chiao-Wei, Chang, Pei-En, Liao, Pei-Xin, Yang, Wen-Yuan, Cheng, Chih-Yuan, Liao, Pei-Chun, Chiang, Wen-Dee, Ding, Shih-Torng, Lin, Yuan-Yu
Published in Animals (Basel) (13.05.2021)
Published in Animals (Basel) (13.05.2021)
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Journal Article
Lipolysis-stimulating peptide-VHVV ameliorates high fat diet induced hepatocyte apoptosis and fibrosis
Chiang, Wen-Dee, Shibu, Marthandam Asokan, Lee, Kuei-I, Wu, Jia-Ping, Tsai, Fuu-Jen, Pan, Lung-Fa, Huang, Chih-Yang, Lin, Wan-Teng
Published in Journal of functional foods (01.11.2014)
Published in Journal of functional foods (01.11.2014)
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Development of a PCL-PEO double network colorimetric pH sensor using electrospun fibers containing Hibiscus rosa sinensis extract and silver nanoparticles for food monitoring
Jovanska, Lavernchy, Chiu, Chun-Hui, Yeh, Yi-Cheun, Chiang, Wen-Dee, Hsieh, Chang-Chi, Wang, Reuben
Published in Food chemistry (30.01.2022)
Published in Food chemistry (30.01.2022)
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Solvent selection and optimization of α-chymotrypsin-catalyzed synthesis of N-Ac-Phe-Tyr-NH2 using mixture design and response surface methodology
Hu, Shih-Hao, Kuo, Chia-Hung, Chang, Chieh-Ming J., Liu, Yung-Chuan, Chiang, Wen-Dee, Shieh, Chwen-Jen
Published in Biotechnology progress (01.11.2012)
Published in Biotechnology progress (01.11.2012)
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